The ratings on District are calculated based on proprietary algorithm instead of a simple average of all reviews.\nThis algorithm, aided by machine learning, takes into account recency of experiences and checks for spam or suspicious profiles to ensure genuine ratings.
3.1Ambience
2.9Food
2.8Service
5 reviews
Ambience
Value For Money
Quality
Service
Dr Charmila
3 years ago
5.0
We had ordered non veg prawn sukka and chicken tellary meals. Both were awesome. All the gravies had appropriate taste which is hard to come by in chennai. Special mention to prawn gravy, fish curry and chicken chettinad gravy. Superb service. They never let you wait for food. I was overloaded until I had to stop them from serving more. After searching high and low, found the best spot for n-v meals in chennai. Only cons could have added appalam with the meals. I guess we chennaiites like that combo - appalam with a spicy nonveg gravy. Add a beeda to the meals to make it complete. Otherwise the experience was wonderful. Kudos to the team.
bavani
2 years ago
5.0
This restaurant is famous for its non-veg dishes . we had a good experience and good taste
Gnanasingh Arputhadas
2 months ago
4.0
Kamatchi Express In Parrys Corner, Chennai Serving Chicken Chettinad, Mutton Nalli, Fish Fry, Prawn Thokku, Meals, Biriyani, Ghee Rice & More. Crab Meals: Crab, Karuvadu Thokku, Gravies Of Chicken, Prawn, Crab, Nattu Kozhi, Mutton, Fish, White Rice, Kootu, Poriyal, Rasam, Curd, Butter Milk, & Water Bottle. Tasted Good. Chicken Theragal, Mutton Sukka, Fish Fry, Prawn Thokku, Nattu Kozhi Biriyani: Spicy, Tasty, & Flavourful. Tiramisu: Tasted Good. Elaneer Payasam, Mango Lassi: Bottled Drinks. Tasted Good.
+5
konar mess
3 years ago
1.0
Worst ever dining experience for me. Old parottas, hardened idiyappams, serving broiler chicken masala and mentioning as nattu kozhi, and what not. Biriyani is average. Service is polite. Pricing is not at all matching the food quality. Worst ever South Indian experience to be honest. Sorry to say this, but i don't want people to get the same experience. Management should check the quality regularly. Parotta is so so bad. The waiter is kind enough to change the first set, but the one came next is also of the same quality. It's more of the quality that the chef gives. Bill value of 802 for a quality of 400. Please consider this as a request to upgrade the quality. We know how hard it is to run a business, but still I don't know where else i could reach the management to tell about this. The person in the counter doesn't even consider that there is a bad experience going on. When you give a fine dining ambience, give importance to the food and customer experience too. Feeling so bad for the restaurant.
Sachin Anand
2 years ago
1.0
NO value for money, poor service, over priced. Food quality is not up to the mark. i would never suggest this place for a dinning or parcel 🤮