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Updated a month ago

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Simvibes
1 month ago
Went to SpiceKlub, Lower Parel recently and really enjoyed the overall experience. The place is known for giving Indian food a modern twist and honestly some dishes were actually very fun to try. We started with the Pani Puri Encounters which came with DIY pani puri shots and test tubes. Definitely something different and fun to eat with friends The Andhra Chilli Paneer Fry was one of my favourites — paneer was crispy and the Andhra masala had a really nice spicy flavour without being too much For mains, we had the Moti Paneer Makhni with Cheese Naan and this was proper comfort food. The gravy was buttery, creamy and rich, and the naan went perfectly with it Also tried the Broccoli Edamame Truffle Kebab Masala which was quite unique. It had a soft veg dumpling/kebab in an almond-cashew gravy. Different from regular restaurant dishes and actually pretty good. Mocktails were surprisingly really nice too — Mango on the Rocks and Death by Chocolate were both 10/10 The best part for me was the Bubbling Kulfi dessert. Loved the presentation and the fact that it came with 5 different sauces. Tasted really good too Had to ask for the pallet cleanser Overall, SpiceKlub feels like a place you visit more for the experience along with the food. Perfect for special outings, birthdays or when you want to try Indian food with a creative twist.





Siddhi Sathe
1 month ago
Absolutely loved the experience at this restaurant! ✨ From the ambience to the presentation, everything was beautifully done. The food was fresh, flavorful, and served perfectly. Every dish had its own unique taste and quality 😍🍴 The staff was polite and welcoming, and the service was quick too. A perfect place to enjoy good food and spend quality time with family or friends ❤️ Highly recommended for food lovers! Definitely visiting again 🤍




Reena Sanghvi
2 days ago
SpiceKlub is a creative vegetarian fine-dining spot with a premium vibe. The Pani Puri Encounter and Tandoori Shrooms were standout fun, flavourful, and well presented. The Plant-Based Laal Maas was rich and satisfying, and cocktails like Coconut Water Margarita and Mango on the Rocks were refreshing. The Flower Pot Dessert was a visual and tasty highlight. Overall, great ambience, innovative food, and a unique dining experience in Lower Parel.





krisha shah
1 month ago
this place is pure aesthetics with amazing vibes ✨ From the ambience to the presentation, every single thing looked absolutely beautiful. But not just the looks — the food tasted equally incredible. Not even a single dish was average, everything was outstanding and full of flavour 🤍 The vibe, the presentation, the taste — everything was just on point. Definitely a place I’d recommend to everyone. 10/10 experience for me ✨



Jaya Jain
2 days ago
Highly well curated dishes with irrestable drinks bubbling sweetkulfi is yummy main course quantity is good for 4 people dahi kabab was juicy n well made burn pineapple fizz drink was my favourite pani puri u will c on all tables very dish has a happy twist the genze style international curation



Ruchira
1 month ago
Absolutely loved the experience! ✨ From the presentation to the taste, everything was just perfect 🤌❤️ The flavors felt so fresh and unique, and the ambiance made it even more enjoyable 😍 A must-visit place for every food lover! Definitely coming back again 🍽️✨



Khushi Shukla
1 month ago
Excellent place with great food menu. Very interesting and entertaining food options. Food Quality and taste is excellent. Service is very good. I would highly recommend everyone to visit the restaurant once





Arya Kargutkar
1 month ago
Very amazing place, sweet stuff. The food is very nice. Something new, but Indian very tasty, delicious delicious. It was perfectly spicy and savoury. Everything was near perfect. 🔅🤤





Amit Jain
3 days ago
Service was little bit slow and qty served was less as per they charge but taste was good

Ashima Kothari
1 month ago
went here for mother's day lunch. this was our 5-6th time here. but haven't been here after 2022. that time we dint like the food either. this restaurant was amazing for a few years. had uniqueness, flavours and fun. this time all the new appetizers were so disappointing. Aloo bomb chaat - nothing like how a chaat should be..not at all chatpata. (1/5) masala pav bagel - this was good with the red chutney, without that it's nothing. (2/5) we had the Dosa tacos (no flavour) (2/5) we called for 4 mocktails. All of these were average too. (3/5) out of this we literally had to send the Jamun one back. because it dint taste anything like jamun. for mains we called for Tandoori Mushroom masala, Dal makhani. both of these were good. Breads on the other hand - disappointed again. (2/5) we called for Reshmi paratha, plain roomali not even cooked. and butter naan also was below average. we were so disappointed that we skipped the dessert because we dint want to waste any more money.
₹2800 for two
North Indian, Maharashtrian
Innovative and delicious North Indian food
❖Lunch | ❖Takeaway available | ❖Gluten free options | ❖Kid friendly | ❖Serves jain food |
❖Dinner | ❖Vegetarian only | ❖Vegetarian friendly | ❖Family friendly | ❖Vegan options |
❖Home delivery | ❖Stags allowed | ❖Live music | ❖Booth seating | ❖Indoor seating |
