About the place
Savor modern Indian dishes with a twist by Chef Aanal Kotak, Gujarat's youngest culinary expert.





Savor modern Indian dishes with a twist by Chef Aanal Kotak, Gujarat's youngest culinary expert.
Experience the Makhani Masala Puri, Bollywood Focaccia, and Rassam Cappuccino, a royal twist on Indian flavors.
Savor innovative fusion dishes by Chef Aanal Kotak and enjoy the open kitchen experience.
Founded by Chef Aanal Kotak, the Youngest Cooking Expert in Gujarat, known for unique spins on ancient Indian recipes.
From 12:00 AM, today
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From 12:00 AM, today
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Valid on final payable amount of ₹2500 or more
Valid on final payable amount of ₹3000 or more
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Bank offer
Valid on final payable amount of ₹5000 or more
Valid on final payable amount of ₹5000 or more
Valid on final payable amount of ₹2500 or more
Valid on final payable amount of ₹5000 or more
Valid on final payable amount of ₹8000 or more
Valid on final payable amount of ₹1000 or more
Valid on final payable amount of ₹1500 or more
Valid on final payable amount of ₹4000 or more
Valid on final payable amount of ₹6000 or more
Valid on final payable amount of ₹2500 or more
Valid on final payable amount of ₹5000 or more

Valid on final payable amount of ₹3000 or more
Valid on final payable amount of ₹2500 or more
Bank offer
Valid on final payable amount of ₹5000 or more
Valid on final payable amount of ₹3000 or more

Valid on final payable amount of ₹3500 or more
Valid on final payable amount of ₹3500 or more
Valid on final payable amount of ₹1500 or more
Bank offer
Valid on final payable amount of ₹3000 or more
Valid on final payable amount of ₹1500 or more
Valid on final payable amount of ₹3000 or more
Valid on final payable amount of ₹1000 or more
Valid on final payable amount of ₹2000 or more

Valid on final payable amount of ₹1999 or more
Valid on final payable amount of ₹2500 or more
Valid on final payable amount of ₹101 or more
Valid on final payable amount of ₹5000 or more
Bank offer

Valid on final payable amount of ₹2500 or more
Valid on final payable amount of ₹4000 or more
Valid on final payable amount of ₹3000 or more
Updated 4 months ago

9 pages

1 pages

Arina
4 months ago
Masala Secrets is a place where the name truly reflects the experience; it’s all about rich, flavorful food that leaves a lasting impression. From the moment you step in, the interiors catch your attention. Thoughtfully designed with unique elements like an angel centerpiece and cupid-inspired ceiling lights, the space feels warm, cozy, and slightly whimsical. It creates a comfortable, family-friendly ambience that makes you want to sit and unwind. The food is definitely the highlight here, beautifully prepared, full of flavor, and satisfying in every sense. Each dish feels like it carries its own character, staying true to the “secrets” in the name. Service is decent; nothing exceptional, but it gets the job done without major issues. However, one thing to keep in mind is the waiting time, especially on weekends. It can easily go beyond an hour, so planning ahead is a must. Overall, a great spot for family outings if you’re willing to wait a bit for really good food in a cozy setting.



Dr Hasti Beladiya
3 months ago
one recommendation: you should give small birthday treat to the birthday person just like dessert or anything 😇

Nikunj
1 month ago
Awesome food and service, especially service from mr . Rahul. Gourmet food and ambience is great.

Nikunj
1 month ago
Amazing food and the whole experience was extraordinary. Gourmet through and through!!

Ankit Seth
2 months ago
Good Food Good Ambience. can do better on waiters presentation and training.

rajesh shah
8 months ago
while book the table on phone sonam mam clearly told that you can get discount of 10 %,after having lunch they insist to pay through zometo but I can not get any cash discount,only zometo give discount of 10 % while dinning next time and offer is valid only for 7 days.the staff misguide the coustomer...

user_220079861
2 months ago
The food was good, but one of the captains ( this was what I read from his name plate), kept asking us about our next order even though we were eating the first one, that too after telling him that we will let him know (this happened thrice). This is generally done when the crowd is too much and people are waiting outside for the turn to dine in, but the time when we were in was afternoon and hardly one or two tables were in use. it felt like he was trying to make us leave the restaurant... it could be because the reputation of the restaurant is too much that only vvip's can enter the room and sit down for a while. accepting that I am not a vvip we left after the first order as the environment was not favourable for us, or was not made favourable for us. I hope that this rating will make non vvip people aware of this.

Pranshu Patel
5 months ago
It seems like the quality of both the food and service has declined significantly over the past year. The food was way below expectations and noticeably worse than during my previous visit. The staff also appeared to be dealing with internal issues, as there were visible arguments and tension among them throughout the restaurant. Overall, the atmosphere felt unpleasant, and the employees seemed frustrated and disengaged, as if they were only working there because they had to.

Suchi Shah
1 week ago
Worst experience we ordered enchiladas dey gave us quesadillas we ordered Jain cheese butter masala they served regular sabji managers don’t listen

Manish Pandya
3 months ago
food is not upto the mark, we ordered brokoli almond soup & backed paneer butter masala but quality is not good
₹1500 for two
North Indian, Italian, Fusion
❖Standard parking | ❖Step-free entry |
❖Kid-friendly | ❖Wi-Fi available |
❖Stags allowed |
