Juliana's

SG

7 months ago

5.0

The frontage is very impressive and inviting with a pebble stone pre- entrance. This isn't a restaurant but a high end bistro. The bistro atmosphere is evident from the ambience to the menu. There was a surprise waiting for me which I didn't expect. As we settled at our table, the menu arrived, courtesy a helpful and polite waiter. Scanning the menu took me by surprise! Three items told me a story : Chicken tetrazini, Chicken a-lq Kiev and Ganache tart! It took me back 5 decades to one of the best continental restaurants. Skyroom in Calcutta! Just then I saw him. His family owned Skyroom and he enriched the legacy with restaurants in Bangalore and Ooty. Yes, those who know him, I met up with Vicky Malhotra. He is the consultant and the inspiration behind the menu. Unsurprisingly I ordered my favourites, Chicken a-la Kiev and Ganache tart. My friends, foodies to the hilt, ordered Watermelon Feta salad, a prawn and chicken prep with fried rice. How was the food? 5 stars. Casual lunch or dining and if you dig continental cuisine, Juliana's a great deal.

Angus Fernandez

7 months ago

5.0

We had the Korean Chilli Buff and the Gochujang Chicken Bowl. The Buff was absolutely delicious, the meat was real tender and would just melt in your mouth. The rice bowl was perfectly proportioned. The Jasmine rice was fragrant and good to perfection. The sweet and spicy sauce was delicious. So were the beans. The chicken was obviously the star. Hussain was a lovely host who gave us excellent recommendations.

Madhu Marigowda

7 months ago

5.0

Ambience is really nice and for core Bangaloreans - you will be amazed to see how the parking space in Saginaw has been converted to such a lovely place Had cold coffee and almond crusted fish- really delicious Will visit again Things to improve - soft skills and handling customers ☺️

Piyali chakraborty

4 months ago

5.0

Amazing atmosphere and a beautiful place. I brought my mom here one evening and their fish and chips are worth a try. Their coffee is also amazing

Jnanasiddhy Raghavendra

2 months ago

3.0

The service staff were very professional, the food was decent, dumpling skins too thick, Vietnamese coffee was alright, i didn't hate anything but won't return for anything either

Nikhil Pradhan

7 months ago

2.0

Average food. The chateubriand steak was a bit chewy for a medium, wasn't marinated well, the coffee was ok. Chaotic experience with the valet, with no accountability. Staff also didn't seem to really care. Much better restaurants in the city

Anwesha Chakraborty

1 month ago

1.0

Extremely disappointing experience. More than half the menu wasn’t even available, which is unacceptable. We ordered the soupy chicken dumplings and Korean butter potato, and both were terrible—the dumplings were just thick, sticky maida with barely any real filling, and honestly unpleasant to eat. The chicken steak was equally bad—chewy, not properly cooked, and the portion size was very disappointing. On top of that, there were hardly any vegetarian options, so my vegetarian friends were left struggling to find anything decent. Overall, poor quality, poor availability, and a complete letdown. Definitely not worth it.

Saif Ali Gulshan

6 months ago

1.0

very very bad food poor quality and no proper chef they have even normal hotel will serve hot hot food portion are very very small over all it's a bad experience...never to visit not we will visit again once and it's last

Sujoy Das

6 months ago

1.0

The espresso and cappuccino were watery and extremely bitter. Not in sync with the claim by the restaurant that’s it’s inspired by New York bistros. Disappointed ☹️

Sundeep Sethiya

7 months ago

1.0

Food is very good … Service is bad ,after 9pm the service is not good and they are least interested in serving ..plz close or don’t serve if that’s the case ..