FLAT 10% OFF
No booking required
Valid all day





No booking required
Valid all day

Valid on final payable amount of ₹3000 or more

Bank offer

Valid on final payable amount of ₹3000 or more

Valid on final payable amount of ₹5000 or more
Valid on final payable amount of ₹500 or more

Valid on final payable amount of ₹2500 or more

Valid on final payable amount of ₹1999 or more

Valid on final payable amount of ₹5000 or more
Valid on final payable amount of ₹999 or more

Valid on final payable amount of ₹2500 or more

Valid on final payable amount of ₹2000 or more

Valid on final payable amount of ₹3500 or more

Valid on final payable amount of ₹3500 or more

Valid on final payable amount of ₹5000 or more

Valid on final payable amount of ₹1000 or more

Valid on final payable amount of ₹2500 or more
Valid on final payable amount of ₹1500 or more
Valid on final payable amount of ₹5000 or more

Valid on final payable amount of ₹5000 or more
Bank offer

Valid on final payable amount of ₹7500 or more

Bank offer
Valid on final payable amount of ₹2500 or more

Valid on final payable amount of ₹4000 or more

Bank offer
Updated 2 weeks ago

3 pages

Kashif Alam
1 year ago
Kund Indian Barbeque in Indiranagar stands out as one of the best spots in Bangalore for authentic North Indian cuisine. The restaurant prides itself on delivering rich, flavorful dishes that truly capture the essence of traditional North Indian food. During our visit, we sampled a variety of their offerings, and each dish impressed us with its authenticity and taste. The Tandoori Chicken was perfectly marinated and grilled to perfection, with juicy, tender meat and a smoky char that enhanced the flavor. It’s easily one of the best tandoori dishes we’ve had in Bangalore. We also tried the Thali Combo, which included Malai Chaap, Daal Makhani, and Aloo Sabji. Each element of the thali was delicious, with the Daal Makhani being rich and creamy, and the Malai Chaap offering a delightful, melt in your mouth texture. The Amritsari Kulcha served with traditional white makkhan (butter) was another highlight crispy on the outside and stuffed with flavorful filling, it paired perfectly with the side dishes. The Peas Pulao and Mix Veg Sabji added a light, flavorful balance to the meal, offering a comforting taste of home cooked North Indian classics. For drinks, the Mango Lassi was refreshing and smooth, with the perfect amount of sweetness. To end the meal on a sweet note, the Gajar ka Halwa was a delightful treat warm, rich, and not overly sweet, with just the right amount of ghee. The ambiance of Kund Indian Barbeque is welcoming and cozy, making it a great place to enjoy a relaxed meal with friends or family. The service is quick, and the staff is attentive, ensuring a pleasant dining experience from start to finish. If you’re craving authentic North Indian food in Bangalore, Kund Indian Barbeque is a must visit. Whether it's their smoky tandoori meats, comforting thalis, or rich desserts, this place delivers on every front.





The Silent Bong
1 year ago
Came across this amazing restaurant in Indiranagar service authentic Delhi flavours. A 24 years old award-winning restaurant where tastes meet authenticity. As soon as you step into this warm, cozy ambiance, it feels like home, as you're greeted by the rich aroma of dishes cooked in pure ghee and butter. Each bite will transport you straight to the bustling lanes of Delhi, filled with flavours that are simply unforgettable. From perfectly spiced starters to indulgent main courses and heavenly desserts, every dish I tasted is a masterpiece. A true paradise for food lovers craving the essence of Delhi right here in Bengaluru. Don’t miss this one!





Manoj Pujary
1 year ago
I've been Kund customer since many years. Best kebabs and north indian Food in Bangalore. Loved the artwork specially.




Chandan Brahmananda
1 year ago
Sahil suggested some good options, enjoyed the food thoroughly after long. Visiting them after 15-16years I think.

kuhu raha
2 years ago
Great place for north indian food lover. Loved the place and food. Must try kebab items and gajar ka halwa





Vandana
1 year ago
If you are looking for good Ambience and hygeine .. its a “BIG NO”..Reshmi achari tikka was too salty and chef gave an excuse that when we put achari massla it becomes salty only , what a reply from the chef…according to ne its 👎

Amita
11 months ago
probably the worst food i have had in a while. how can you go wrong with dal makhni man. they served us dal makhni that had a weird green colour and was disgusting. these guys don’t have the basics sorted out. don’t trust the hype it got on reddit years ago. avoid, might as well cook at home or stay hungry.

Asha
7 months ago
The meat was very dry and hard,,,, No flavours at all,,,,,, Earlier we used to get very soft juicy Tender Chicken, but this time the TandooriChicken Was very dry hard And absolutely no flavours ,,,,, Very bad cooking this time 👎👎👎👎❌❌❌❌😡😡😡🤯🤯

Rao P S
2 years ago
Pathetic food, ambience and cutlery. Once a guest leaves, the table remains uncleaned till the next guest comes in. Service staff managing the restaurant, owner nowhere seen. Service staff very cordial and helpful within their constraints.

Abhishek
1 year ago
Don’t go Food not good No washroom Not a good ambience Not at all spacious Staff and the owner has zero interest
₹900 for two
North Indian, Hyderabadi
Authentic Dhaba style North Indian food
❖Lunch | ❖Takeaway available | ❖Family friendly | ❖Wifi |
❖Dinner | ❖Stags allowed | ❖Kid friendly | |
❖Home delivery | ❖Indoor seating | ❖Vegetarian friendly |
