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Updated 8 months ago

22 pages

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6 pages

Hriday Shetty
2 years ago
We had a friends party and we were thoroughly impressed. The ambiance was delightful, the service impeccable, and the food surpassed all expectations. Dishes like Chicken sukkah, pomfret fry and Anjal curry showcased fresh, locally sourced ingredients, and the flavors were a perfect celebration of coastal culinary excellence. A truly memorable dining experience.

Kiran BS
4 years ago
Friendly atmosphere and taste was excellent. Manager Yashodhara was very supportive to accommodate table without pre-booking. We visited with family for Dinner. We had huge variety of veg dishes and starters.

Deepa H.N
1 year ago
Amazing sea food. I have been going to this restaurant since 10 years! The quality and taste has not changed. They make awesome coastal karnataka food.. especially the crab ghee roast and neer dosa.

BIJAY CRPF
8 months ago
anjal green roast is very testy yummy 😋🤤😋 restaurant and very beautiful amazing 🤩😍🤩 love this ❣️❣️❣️🙏


Naga Ritesh
2 years ago
Non veg, Neer Dose and the Appam are still awesome as they used to be. Veg is pretty average, so if you're a vegetarian you'll be disappointed.

Prashanth
4 years ago
We have been going to this place since years along, but this time it was just a complete disappointment. It was a family gettogether we had organized for 15 people & reached hotel by 12.30.. We finished ordering by 1, that is when the problem started as we had ordered most of the starters ( Fish, Chicken & some veg).. We were served at the slowest of the pace, the first set of order came by 1.30 or 1.45 Pm .. which was chicken, then when it was turn for fish they messed it up...only couple of them came on time..we kept on asking where our starters were, every time we were promised with 5mins of its arrival. All the tables were being served, but not ours !!! it was almost 3PM we got frustrated and asked the answer was simple - 5mins sir..!!! one of the waiter told, the chef is sleeping!!! how do you buy that !!! one said, 3 chefs are on leave .. it was going crazy... Finally my cousin had to go and stand near the kitchen and ask for it !! We had kids , elders all of them who had to just keep waiting.. Our bill (Photo attached )was 20K & it was totally disappointing, paying so much for a worthless restaurant.. they didn't even bother to give discounts - which was least expected.. and when we complained the main manager about the problem, he's saying "you have to adjust sir "(Customers should adjust it seems)!! Such a rude guy !! having 4 stars in the review have made them to be such arrogant, they feel customers are fools!! This is fate of such promising hotels !! if you want to burn your cash for adjusting, this is the hotel to go for!!!! Very Very disappointed & never ever in future we will step into this pathetic hotel!!

Pratik Tilak
4 years ago
We have been visiting this place since almost 10 years but today i want share my honest reveiew for first time that firstly they have lost their quality, taste , portion size and moreover unfair practice of charging high rates. Beleive it or not for a prompret curry they are charging 1200 rupees and the portion is very small and also the taste has changed. Not like earlier days there is no satisfaction paying so much .moreover the service was late and food was cold. Frank suggestion please dont go and waste your money, inspite you can try anupams or kudla or sea rock if you are a avid as coastal cusine lover as they are better options.

Latha Shree
3 months ago
"Extremely disappointed. Ordered seafood from here via Zomato and the fish was absolutely stale and had a pungent, rotten smell. It was completely inedible and a waste of money. Do not order fish from here if you expect fresh food."

Suresh Kumar Nayak
1 year ago
rates are too high and quantity too low. service was good thou. fish dish was average for 800 i don't feel it's worth. prawn dry with 10-12 piece for 600. price is not worth for there quantity. it was bad experience 😕

Asim Kuntogi
2 years ago
The waiter imposes his choice of dishes on us and never listens to what we want to have.
₹2000 for two
Mangalorean, North Indian, Indo-Chinese
outdoor seating ambience and seafood dishes
❖Dinner | ❖Takeaway available | ❖Less noisy | ❖Resto bar | ❖Smoking area | ❖Vegetarian friendly | ❖Table reservation recommended | ❖Wifi |
❖Lunch | ❖Full bar available | ❖Romantic dining | ❖Family friendly | ❖Large group seating | ❖Indoor seating | ❖Kid friendly | ❖Free parking |
❖Home delivery | ❖Stags allowed | ❖Homemade | ❖Luxury dining | ❖Karaoke | ❖Cocktails | ❖Private dining area | ❖Gastro pub |
