T-Hut

Sheela Dmello

3 years ago

5.0

Excellent food but middling service. This is not the place to eat at if you're in a hurry. If you do want something quick, go up to the counter and order. Food is tasty and hearty, the tea is excellent and it's a lovely spot for a leisurely meal. Skip the pazham podi (banana fritters)

Syed Shahabuddin

2 years ago

5.0

Ordered Appam, veg stew, poori, kadle, chicken stew and coconut pudding with tea. While the typical Kerala dishes were good, surprisingly poori was outstanding. Best was the coconut pudding - incidentally the costliest item on the menu Good value for money place

Shyam Prakash

2 years ago

5.0

A nice little cozy place on the outskirts of Hennur. This place definitely reminded me of my hometown Palakkad and the local (Anazing) tea stall! Food was good. Tasty and simple. Typical Kerala cuisine. Lovely piece!

Amrit Rajiva

3 years ago

5.0

Amazing variety of tea’s! Reasonable cost, good fresh hot food, soft appams, and delicious coconut pudding! Ambience is very homely. Definitely worth the visit and experience

Santu

1 year ago

5.0

what a wonderful wonderful place for Kerala food and just food as. whole... the cozy ambience is heart stealing ❤️

Rushika

3 years ago

4.0

Great, cozy vibe with simple but tasty food at good prices - perfect for a late night chai. Perfect for a small group/date night or chai stop. Food is tasty but nothing to write home about. Not too many veg options but enough for a filling meal!

Sneha Majumder

3 years ago

4.0

Great place to hang out and have a chai. Prices are reasonable and food is good too. Look forward to visit again!

Shinthia

11 months ago

2.0

I travelled 20 km just to try this place, being a true Kerala food lover—but unfortunately, it turned out to be a very disappointing experience. The ambience and concept are genuinely appealing and thoughtfully designed, but the execution and management fall short on many levels. ⸻ Pros: • Great Ambience: Beautiful decor and a well-thought-out coastal Kerala theme. • Interesting Concept: The idea and menu design show potential. ⸻ Cons: • Poor Service: Staff were unresponsive and uncoordinated. • Low Food Quality: The dishes lacked authenticity and freshness; far from what you’d expect from a Kerala cuisine place. • Unhygienic: Cleanliness was not up to the mark, especially in common areas. • Badly Managed: There’s a serious need for better training, management, and communication. ⸻ Final Verdict: Not worth the hype or the long drive. The place has potential but needs major improvements in food quality, hygiene, and service to truly deliver on the promise of Kerala cuisine.

Sujatha Singh

2 years ago

2.0

Went for Sunday breakfast n the place was lively n packed.Seating is just about comfortable coz of lack of space.Ordered Appams, Poori n string hoppers with Mutton n Chicken roast n curry.Food was quite delicious n as we were midway between our relaxed Sunday meal a fist-fight broke out between the staff.They were literally falling on the customers as there's barely any space between tables.Very bitter 1st experience, don't think we'd be going back,owner was nowhere ,no person to oversee just waiters n a senior waiter at most in attendance considering the crowd n popularity of the place.

Palak

2 years ago

2.0

I ordered Masala Dosa in the restaurant and found an insect inside it. It wasn’t expected and destroyed my breakfast experience. After informing the server they didn’t have any reaction. At the billing counter as well again no reaction. They didn’t include it in the bill but basic hygiene is expected.