Four Cups

Christie

4 years ago

5.0

A great place to relax and explore new dishes with friends and family, a must try place for the starters and their signature Non-alcoholic Beer. Their Pineapple tikka and the honey chilli potato are dishes I would totally recommended to get started with a delightful meal

Navaneeth

5 months ago

5.0

Very good taste. Extremely hygienic. Worth the money. I was especially impressed with their Chettinad Tofu and Death by Chocolate. The Palak shorba was class apart. Tandoori momos could have been better. But, loved the food over all.

Shruti Jain

3 years ago

5.0

I have visited this restaurant a couple of times and always have had a good experience with food and service.

Sujay Krishna

1 year ago

3.0

I was surprised to see a huge crowd on an early evening of weekday! That's how much locals love this place. I found this place on Google while searching for some unique options for dinner. And my god, I made a good decision by visiting this place. Located on the first floor, the ambience is very upscale. It's a proper fine dine setup and made to host a large number of guests. It has a welcome desk and private booths which can host up to 12 guests at a time. They have a separate juice bar too. The service is very professional. I was greeted well and though I didn't have an advance booking, they assigned me a table quickly. They delivered my food in the wrong order, but let's dust it under the rug thinking it's a fusion style. Since I wanted to have something lite, I preferred Basil Tomato Soup to begin with. But the soup arrived after the Four Cup Special Chat. The chat was a mixture of different chat condiments like Nacho, Puffed Rice, etc. basically improvised Bhel Puri which didn't meet my expectations as there was nothing "Special" in it. But yeah, it was not bad either. The soup was good but the flavours felt unbalanced. I concluded my dinner with Masala Lemon Soda which was nice. The hygiene factor is good all over the place. They do accept all kinds of digital payments including cards and UPI. But, during my visit their POS machine has problems reading my multiple cards. So, for safety have your UPI handy. Honestly, I didn't find the pricing to be fair for the taste of food. Since I had only tried their chats, I would definitely visit this restaurant again to explore more options from their menu and update the review according to it. But for now I rate my experience to be just average & not value for money. -BeingBakasura

+2

Prasad

3 years ago

2.0

The staff were great, seating comfortable and many options in the menu. We ordered a number of items - soup, spring rolls, cigar rolls, cheese corn balls, ghee Himalayan momos and Guntur podi idli. The service was quick and presentation was good. The reason for the low rating is simple. In the name of fusion dining one doesn’t serve an iconic dish such as Guntur podi idli with onion and coriander. It’s like serving roti with rasam or sambar. If the owners are reading this please don’t cross red lines in the name of fusion dining.

Aravind krishna

3 years ago

2.0

The restaurant was fully crowded... We waited almost 45mins.then we got a table. I ordered tom yum soup, stuffed mushroom tikka, cheese paratha with sheek kebab masala and finally a thai green curry... Except thai green curry everything was good... Litterly no taste at all... No flavor of lemongrass, galangal(thai ginger), basil. I complained and they customized my curry grary but it was not upto the mark. Disappointed😞

Palaniraja Chandrasekaran

2 years ago

2.0

visited them on Saturday. we were the first to arrive. good was good as usual. but service was very bad. the person who took the order was not polite. every time we need to ask for water. they don't check for any additional order too. not a happy visit.

kirthi anand

1 year ago

2.0

The restaurant was crowded and food was getting delayed by half an hour but wasn't cooked well. This restaurant needs more chefs and sou chefs

Hariharan S

4 years ago

1.0

Customer has to learn Hindi before reaching the hotel. None of the waiters know our local language. We need to run behind the waiter to take our order. Food is not upto the expectations. After u order u have to wait for the service person to serve or run behind him with the plate. There will be multiple orders taken and served, servers don't communicate with each other then how would they communicate with customers. If u have any concern better dont reach the receptionist he is not concerned abt ur views. He forgets that one customer bad word of mouth is enough to stop a lot of customer. I actually don't want to give star but there is no option. Food taste is not appreciable. The same thali if I order some where else it would be much more tastier than what u might get there. Management of four cups each and everyone who come to your place are not eating for free. For the price you charge provide some sought of consideration. Not everyone can speak Hindi please train them in Tamil language or have guys who can speak Tamil. Food comeon have some standard sambar doesn't have taste at all and when asked in the reception he states that others didn't have any problem why you are. Have a receptionist who can understand customer view. Each one who comes in Is a default advertisement person. So set some good standard. I have left my customer feedback form at the reception please do check on that.

Udiksha Jaiswal(U.J)

1 year ago

1.0

This was hands down one of the worst restaurant experiences I’ve ever had. DO NOT order Paneer 65 or Paneer Chili – they’ll serve you Paneer Pakora instead! The owner and staff? Absolutely arrogant and downright disrespectful. They refuse to admit their mistakes and act like they’re doing you a favor. The food? Way below average. They claim to serve North Indian cuisine, but clearly, they have no idea what real North Indian food is. They should take a trip up north and learn how it’s actually done. The worst part is their arrogance – they won’t even acknowledge how bad it is. Just taking advantage of South Indian customers.