Hosa

Jiten

1 week ago

5.0

HOSA delivered on all that was expected. Set in a beautifully re-imagined and restored old goa property it has a peaceful ambience. The restaurant is built such that multiple small dining spaces are created, lending privacy and warmth to each space. The drinks menu while creative is still mainly crowd pleaser cocktails, but the food is where they shined. We tried a few small and large plates but the two items that really stood our for us were the tender mutton chunks in pepper fry masala with small malabar parathas and the crab in curry leaf butter with neer dosa. The service levels were high and on this occassion our server was Gandhar, a very pleasant and attentive person. Highly recommend them for modern south indian cuisine.

Sanaya Damania

4 months ago

5.0

Visited Hosa in Goa after reading so many great reviews, and it truly lived up to the hype. Absolutely loved the vibe and ambience — the whole place has such cute, warm house feels. We tried the Naranga chicken, mutton pepper roast and Allepy curry. The chicken was incredibly juicy and definitely a must try, while the mutton was equally delicious and packed with flavour. For dessert, since we couldn’t decide, they very sweetly gave us smaller portions of two desserts — one coconut based and one mango based. Both were super interesting and thoroughly enjoyed. Overall, such a lovely lunch experience

Anup kathare

2 months ago

5.0

One of the best places to visit in Goa … the food was brilliant the service was quick and the place was neat … just like the name hosa the place lived up to its name … We ordered the chicken bun prawns starter and the dosa with ghee roast .. the food was insane and worth every bite !! Special thanks to chef Harish who was outstanding and recommended the best dishes in the menu .. also the dessert was to die for .. the coconut based pudding with ice cream was next level .. surely coming back to try more of it .. I wish you good luck and hope you open more restaurants in different cities …

Nina Luthra

5 months ago

5.0

An experience which was par excellence,from the welcome& our settling down by vivacious Feti , the Food,starters,drinks dessert, suggested by Ananya,& a special visit by the Chef himself to our table to the seeing off was absolutely wonderful

Lovekesh Singh

5 months ago

5.0

Had an amazing experience at Hosa Goa! Absolutely loved the food and beverages—everything was top-notch. The flavors, presentation, and overall vibe made it a truly memorable dining experience. Highly recommended!

deepak.m.sharma71

3 months ago

5.0

Awesome food, ambience and service. A must visit in Goa. Very few restaurants can be at par with Hosa in India

Navmi Kamath

2 weeks ago

5.0

The food is absolutely amazing! Must try the coconut ice cream dessert and narangi chicken

Anjny

6 months ago

5.0

Top tier food and cocktails!! amazing ambience. Pooja was really helpful🫶

Visalakshi Venkatesan

4 months ago

4.0

The staff at Hosa were probably one of the best I’ve encountered in any restaurant in Goa. Very knowledgeable (especially the contents, tastes of dishes) and kind - they even offered to take care of our infant while we enjoyed our meal! The ambience is great too ! We had a vegetarian lunch comprising of pineapple curry (with set dosa), cracked potatoes (with cauliflower puree), elaneer pepper fry and a kokum based mocktail. Hosa tries to reimagine traditional Indian food in a quirky and modern way - you can anticipate curry leaf oil (like a western cuisine would have basil oil). The flavours were subtle. A little too subtle for my personal preference. While all the dishes were good, pineapple curry warrants a special shout out. They also seem to have a decent range of vegan options to cater to a larger group. The waiting time wasn’t much at all. They also offer high chairs if you’re travelling with infants.

Nishal

4 months ago

3.0

The menu curation is very interesting. We ordered the aubergine steak and mutton biryani with spinach poriyal. The food in general was tasty but I don't think it was value for money. They took our suggestion to serve us complimentary chakhna but it arrived along with starters and main dishes, leaving us to eat everything at once.