Kailash Parbat

Yaman Lohia

1 year ago

5.0

During my recent visit to Kailash Parbat in Goa, I had the pleasure of meeting Mr. Naresh, the guest coordinator, and I must say, he is truly an inspiration. From the moment we arrived, Mr. Naresh welcomed us with such warmth and enthusiasm that it felt like we were visiting an old friend rather than a restaurant. His attention to detail, kindness, and ability to make every guest feel special set him apart. He didn’t just ensure we had a great dining experience—he went above and beyond to understand our preferences, suggest dishes, and share stories that made our visit unforgettable. What stood out the most was his genuine passion for hospitality. In an industry where service can often feel routine, Mr. Naresh brings a personal touch that is rare. His positivity is contagious, and his dedication to making people feel comfortable and valued is something I deeply admire. Beyond his professional excellence, his humble and hardworking nature is inspiring. He treats every guest with the same warmth and respect, no matter where they come from. His journey, commitment, and ability to create a welcoming atmosphere make him a role model in hospitality. If you ever visit Kailash Parbat in Goa, take a moment to appreciate the man who makes it all feel like home. Mr. Naresh is not just a guest coordinator—he is the heart of the experience.

innocent foodie

4 months ago

5.0

Great place for pure veg food in Candolim. We tried the Chinese Bhel, Basket Chaat, Cheesy Pav Bhaji, and Aloo Tikki Chaat. The food was fresh, flavorful, and reminded us of authentic Mumbai street food. Service was quick, prices were reasonable, and the staff was courteous. Definitely worth visiting if you’re looking for good vegetarian food in Goa.

Juhi Sharma

9 months ago

5.0

food quality and test also is very good,very need and clean place the staff is very kind and polite...go and test the food

Pankaj

5 months ago

4.0

Restaurant starter food is good but the main course even though tastes good but they don’t know how should a hydrabadi dum biriyani look like. Also they added service charge without asking which is not a good practice. If I want I can give tip separately, restaurant should not add service charge themselves

Sourabh Banthiya

7 months ago

1.0

Service was awful, kept us waiting for over an hour after placing our order, apparently the chef opted to arrive at his own will. The breads were awful, the curry was also below par, would suggest to skip the gravies and breads here. The manager did offer to waive our bill and offer complimentary dessert (which I both refused), as it was too late to make up for ruining our good day out and spoiling our dinner. Hoping the management wakes up and hires a better team.

Manish B Bodade

2 years ago

1.0

Visited outlet at Candolim Calangute road Goa yesterday evening and experienced Most pathetic taste I ever had. Ordered chef special papdi chat and shev puri for my son . We both fell sick with severe stomach upset . If possible don’t risk your health .. Better to avoid and explore other options which are easily available around . Zero star to be honest

Swati Jain

1 year ago

1.0

Service and food quality is terrible. The one in Panji is best but its just miserable. Even the soda is served in a steel container. Bad washroom even you can't step in when it's an emergency. Not looks like brand outlet of kailash parbhat.

Himanshu Kothari

2 years ago

1.0

Bad services. Very laid back staff.. worst washroom cannot step into it even in emergency.. orders not being noted nor served on time. Did not look like a branded outlet of Kailash parbat

Gunn Bhandarijain

6 months ago

1.0

the worst food I have ever eat I would never recommend anyone to go here all the food have the taste of pickle worst of all the rude staff they never treat us good

Anjali Dembda

5 months ago

1.0

Extremely bad behaviour extremely delay in giving everything and rejecting that we don’t have desserts after having them available