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Updated 7 months ago

4 pages

10 pages

Parth Bamba
4 months ago
We ordered special Jain chat platter , main course. Everything was very good manager jitender was on his knees to satisfy customers Great place

KUNAL JAGAWAT
4 months ago
The food was very good and the server Bablu made our visit better with good food choices and very good service.

Nisha
5 months ago
Bhupendar Yadav Ji was very helpful with everything for us! Thanks to him for giving us excellent service.

Mrinalini Bhardwaj
2 months ago
Had a good meal .Brijesh , Ganesh and Ranjit Ram were very helpful and courteous

Priyanka
8 months ago
The food is perfect, I mean I cant write enough good things about how exceptional the food is, truly one of the best North Indian food in Goa but unfortunately the staff, they are so bad, so rude. They spoil the whole experience. Now the problem is, I love the food, I want to go eat it but I cant do that at the expense of being treated badly by their staff. One of the seniors waiter kept facing me because I was confused about deciding which gravy to take, he made a very mean face and kept giving me very bad looks. He was not interested to even explain to me which gravy had which base and was just passive aggressive about me not deciding immediately. The manager is no price, he is extremely rude, acts like he is doing a favour on this Earth by existing and that it's my problem that I came to the restaurant. He treated us with nothing but utter disrespect. They made it seem like they were giving the food for free and doing such a huge favour to us by serving the food. Kudos to the amazing amazing chefs but I can only visit the restaurant when the F&B staff changes because they are the most cruel ever.

Aparna Chaudhury
6 months ago
The pav bhaji was deplorable. The pavs were as hard as concrete and the bhaji was just glorified tomato soup

Disha Jiwatramani
5 months ago
The noodles had too much oil. The khichdi was full if raw garlic, the entire experience was unsatisfactory. The tadka should be proper and not so much garlic that each spoon of khichdi was having three four pieces of raw garlic. Also, we told them to give plain khichdi before adding the tadka, in that also too many garlic pieces were there.

Garima Mehta
9 months ago
The chilli mili sabzi was filled with garam masala. It is one of the worst Kailash Parbat outlets we've been to, in terms of food. The nachos were horrible. Please entirely avoid this branch.

Nidhi Thakur
1 month ago
I have ordered two things dahi bhalla but there was no curd in that n palak paneer which was so spicy no taste oy spice ...v v sad o paid 800 rs for the food horrible experience

Harshad Satra
4 months ago
After a long wait for the food after ordering, the staff was not cooperative, food was also not good
