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The Second House

₹3100 for two
Open •
Muddavaddi, Saligao, Goa

About the place

Discover Chef Jyoti's global menu in a 108-year-old bungalow with moody AI art.

Must tries dishes and cuisines

Savor Chef Jyoti's unique twist on Korean Fried Chicken and indulgent Bibimbap

Why people go

Experience a 108-year-old Indo-Portuguese bungalow with AI art and a global menu perfect for sharing.

Legacy and reputation

Chef Jyoti of O Pedro fame brings a global menu to The Second House, inspired by her Jharkhand roots.

Ratings & reviews

Based on 168 ratings
how are ratings calculated?
4.9Ambience
4.9Food
4.7Service

99 reviews

Ambience

Ratnakar Sandpatla

4 months ago

Great food, we had pork belly and few drinks and ofcourse the PT n G . All great and unique. As mentioned on zomato as 1800 for 2 that's not true it's definitely a 3000 for 2 without drinks, slightly on the pricier side but definitely worth it.

VISHAL CHOUDHARY

1 week ago

very rare restaurant are there whom I give 5 star rating. will highly recommend to gave this one the most beautiful and heart touching dish which everyone should have atleast once in their lifetime, PT&G bowl, it's a veg dish, hence for all.

Jeet Seth

4 months ago

what a place and what an experience! amazing cuisine and friendly staff with some mind-blowing food ( burgers must eat) coffee amazing and some crazy cocktails too..

Tanisha Drolia

2 weeks ago

Everything was impeccable! Do not leave Goa without trying their bibimbap and the savoury granola.

Upasana Popli

1 month ago

Food lip smacking , lovely ambiance, good vibes only - must visit Knowledgeable staff

anushria

3 months ago

As vegetarians, we had the PT&G (don't hate us for not loving it as much as everyone else!). With all the Instagram hype, we expected it to be out of this world, but it didn't quite live up to those expectations. It's still definitely worth trying once because it's something very unique. Surprisingly, the dish we came back talking about wasn't the PT&G—it was the Pepper & Toast. Such a simple dish, yet absolutely amazing and something we'd happily order again. We also tried the Broc & Coli, which was okay but a bit too sour for our taste. For the main course, we ordered the Pomodoro Spaghetti, and it was really delicious. The large plates menu mainly consists of burgers, pizzas, and pastas. While they were tasty, the options felt quite basic. As vegetarians, we noticed there was only one vegetarian burger option, and it was mushroom-based. It would be great to see a few more vegetarian choices on the menu.

Hiral Dawda

1 month ago

Loved the ambience, the watermelon fresco cooler and the peppers and toast. what we loved even more however was the incredible service, the hostess was very helpful and sweet and the watchman clicked beautiful pictures of us, the waiter was attentive too. Overall a great staff and a great vibe. Made to feel completely at home

anuragdighe0

4 months ago

Ptg salad 3.2 Fried chicken 2.9 Guava 3.6 Iced cortado 3.8 Balchao prawns 3.6 Lamb shoulder 3.4 Pork ribs 2.2 Poee 4.3 Bibimbap 3.8 Chicken taco 3.4 Alfredo spaghetti 2.8 Coffee cream 4.1 Ho co la 3.1 Ambience 4.5 (magic trick / mind read)

vvartak.tanvi

1 week ago

I had specifically mentioned while making a reservation that it’s my birthday dinner. I was given a lousy corner and a table size as big as you’d find in commercially scaled restaurants like McDonalds. I had to raise it as an issue with the hostess, who mentioned that she doesn’t know about my request. She told me to sit and I told her I have a knee injury so I can’t keep getting up or down and then she gave me a bigger table. Again the table was not set, cutlery was missing. Everything was out of order. Now coming to the cocktails. Each cocktail is approx 1k so there’s a certain expectation one has with the flavours and taste. I’m comparing the cocktails with your contemporaries like Hideaway and Bar Outrigger. My mango drink was served with commercial ice, not even shaped ice. It tasted nothing short of nimbu pani. The experience of it felt like drinking at a tier 3 city gymkhana. 1/10 the only saving grace of the night was PT&G which I throughly enjoyed. Would i come back only for that? No. Would i recommend others to come for it? Also no. Because for one salad the whole experience feels exorbitant. The Taliwang Chicken Taco lacked the juiciness. It felt like I was eating at the Shawarma truck outside GMC. Presentation was much better after serving the most disappointing drinks. 4/10 Wok Tossed Lamb was also fine. Lamb was a bit cold but rest was good including presentation. 6/10 Not so Balcao 2/10 - this was ridiculously fishy even by bengali standards. We refused to finish it as it felt like taking a dip into mapusa fish market rather than enjoying a dish. Overall, since it was my birthday, i wanted to celebrate it with a special dinner this wasn’t what I was looking for. The price point also does not justify it and the team can do much better on the management. The saving grace was Sagar our server and the security guard who was the sweetest person. They’re the real keepers.

Nidhi Chaudhary

3 months ago

I think this place doesn’t entertain if you are single or solo traveller, I had to literally ask for everything or call people to serve me……… their highly recommended food is just a hype…. Since am a vegetarian I would

About the restaurant

Cost

₹3100 for two

Cuisines

Continental, American, Asian

Available facilities

Location

Restaurant Location Map

The Second House

Muddavaddi, Saligao, Goa
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