Chef Marathi

The Mean Lean Foodie

6 years ago

5.0

The first thing i would like to mention is that you guys nailed the cuisine... Being a maharashtrian myself, I was skeptical initially... But it turned out to be super delicious... I ordered sabudana vada with coconut chutney, kothimbir vadi and solkadhi and i couldn't find any flaws... Perfect balance of spices and not at all oily, thankyou so much and keep it up! One suggestion though... I would love to see some lunch options too

Anne

4 years ago

5.0

I ordered through swiggy and paid the delivery which was more than the order just cause I was craving Vada pav and Zomato doesn't deliver this to my location but man I got no regrets. My friend suggested this place and this is closest to the ones we get in mumbai. If was worth it. Really good Vada pav. Thanks a tonn. I don't think you ll get it like this anywhere else in hyd.

Basith Ali

4 years ago

5.0

Some of the interesting and authentic dishes from Chef Marathi totally impressed me . Tried Kothimbirwadi for the very first time and loved it . So was the sabundana Vada which when consumed warm was really flavourful . Tried the misal Pav and Pav bhaji too and it tasted nice .

+2

Kirti Vartak

4 years ago

5.0

Thanks Namita for all the wonderful delicacy. It takes courage to implement an idea to reality. You are not only brilliant cook but also ensure that person leaves content after eating. Lots of love❤ keep rocking and may u achieve many more milestones!

Vijayalaksshmi Chachad

5 years ago

5.0

It feels so great to have Marathi food in Hyderabad. Feels like you're in your own city☺️ We had misal pav, vada pav & kothimbir vadi. Kothimbir vadi is very tasty, other two were okayish. Sitting area is very cute. Overall loved the place.

Prachi Pandey

4 years ago

5.0

The food is good, budget-friendly and the seating is also great. If you like Marathi food or generally want to enjoy something different, you should definitely, try this place out.

Jeevan Kumar

4 years ago

5.0

Tasty and yummy Marathi snacks and breakfasts, very much impressed with sharbaths. Misal Paav is must try one from Chef Marathi…

+3

nagesh gupta

3 years ago

5.0

Vada pav, bread pakoda & pav bhaji taste was authentic. Plus they serve only vegetarian. The best in Hyderabad so far, period!

Kiran Negi

4 years ago

5.0

Ordered sabudana khichdi and sheera from this place and loved its autheticity.The taste was delicious, try sheera for sure.

Arjun

3 years ago

1.0

Reading all the positive reviews about this place we visited Chef Marathi last Saturday morning for breakfast and reached the place around 9:30 am. My enthusiasm lost half its steam as soon as I saw the condition of the place. It's part of a place that has multiple joints on the ground floor and a common seating on the first. We had to first order the food on the ground floor through their window that opens straight into the kitchen. It wasn't that tidy and for a moment I was even reluctant to order. Nevertheless we went ahead with Vada Pav, Misal Pav, Sabudana Vada and Sabaudana Khichdi. We were first served with Misal Pav were it was less of Misal and more of Sev dipped in oil. The taste was just of oil and spices and nothing else. Next up was Vada Pav which was fairly decent and better of the lot (...but there's a catch in the end). The sabudana vada was on the harder side and had burnt peanuts thus giving a bad after taste. Finally when the sabudana khichdi arrived, we couldn't consume more than one spoon of it as it was stale, hard and dry. When we called for the staff we were told that while the khichdi was prepared fresh (which I doubt!), the potato used were an evening old 🤢. Unable to consume we immediately sent it back. The seating area in the morning was kind of dusty and the floor wasn't thoroughly cleaned and had the garbage from the previous night. While the prices may look reasonable, for the quality and quantity, I wouldn't want to pay them a dime. Last but certainly not the least, the food started an acid-reflux and ended up with an upset stomach. Thanks to the MisOil Pav and stale potato vada Pav. Definitely the first and last visit for us!!