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Kanak - Trident Hyderabad

₹6000 for two
Open •
Trident Hyderabad, Opposite Cyber Towers, Hitech City, Hyderabad

About the place

Experience traditional Indian cuisine inspired by royal kitchens and homes, curated by Executive Chef Dharmendra Lamba.

Must tries dishes and cuisines

Begin with Adraki Chaapein, tandoori mutton chops in ginger coriander marinade, and conclude with Gulab Firnee, a rose-flavored phirni.

Why people go

Diners seek well-researched dishes, immaculate service, and the opportunity to experience flavors from royal kitchens.

Legacy and reputation

Executive Chef Dharmendra Lamba offers dishes inspired by Rivayaat promotions from Oberoi Hotels.

Offers

FLAT 25% OFF

From 6:00 PM, today

40 slots left

FLAT 10% OFF

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Valid all day

Additional offers

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10% OFF up to ₹1,000 on Kotak Bank Privy Platinum Debit Card

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20% OFF up to ₹1,000 on IDFC Private Debit Cards

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25% OFF for up to ₹5,000 using RBL Bank LUMIÈRE Credit Card

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10% OFF up to ₹1,200 on Kotak Bank Privy Black Debit Card

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12% OFF up to ₹500 on IDFC Select Debit Cards

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Flat ₹350 OFF on Credit Cards

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10% OFF up to ₹500 on Credit Cards

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Get 20% OFF up to ₹5,000 using Kotak Bank Solitaire Credit Cards

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Flat ₹400 OFF using PNB Luxura Visa Credit Card

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Flat ₹300 OFF using SBI VISA Debit Cards

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Ratings & reviews

Based on 394 ratings
how are ratings calculated?
5.0Ambience
4.9Food
5.0Service

64 reviews

Sophisticated
Great Hospitality
Appetizers
Live Music
Chef
Amazing Food

Swapnil Jagtare

10 months ago

I have had food in many fine dining restaurants like Falaknuma, Leela and others, at Kanak the food was extremely good - flavours and taste. Great service as well.

Kishan Prasad Palaypu

1 year ago

Excellent Food - dal makhani & mushroom curry made on request. service is top of the line. Good Team of proficient Executives...

hayoung choi

1 month ago

Mr. Tejas Thank you so much for your service and explanation of the food. we enjoyed very much. also food was awesome 👌

Jayanth Sridhar

1 year ago

Excellent food! Highly recommend Kanak to all foodies! Chef Ananya is very skilled. Excellent service by Ankus and team

Prashanth Kakkireni

1 month ago

Ambience and service were very good. Most of the food is good except for shorba and paneer they are very tangy

Renu Rastogi

1 year ago

There is no variety in food in veg section. Food is very spicy like street food. Dahi kabab we’re ok but paneer tikka was horrible, we haven’t eaten worse than this.. first time my kids didn’t finish it. In the main course there is no variety in vegetable at all.. infact no vegetables except saag which children don’t like.. just paneer , daal and aloo, nobody spends so much for aloo..daal was good, rest just ok. I ordered fresh lime soda seeet and sour and it was almost sour only. Wouldn’t recommend to anybody at all. Service was good but what to do that without good food.

shailender

1 year ago

Too noisy, spacing between tables is very less, making the noise unbearable with other customers talking loudly in a small place, on top of the live music.

Bijit Saha

6 months ago

the starter and the jackfruot sabji is not up to the mark. only biriyani was great

Vipin Nanu

6 months ago

I visited for lunch and had a mixed experience. I started with the fish starter, which was initially far too sour and smothered in mint chutney. However, after speaking with the chef, they recooked it to my preference, and it was delicious. ​The main course was where things went downhill. I ordered the chicken curry and garlic naan, but the naan was incredibly small—you’d need at least three portions just to feel full. For a restaurant claiming five-star status, the portions were disappointing. Additionally, don't expect premium hospitality here; it's mostly self-service for the curry, and the staff was quite inattentive. We had to flag down a waiter every time we needed something.

Lt Col Abhishek Bhadauria

9 months ago

1. Cocktail & Non Alcoholic drinks require more deliberation. Options are too less to choose. 2. Food menu again restricts the option of choosing something. Overall there is a necessity to review complete menu. Seems to be an ordinary menu.

About the restaurant

Cost

₹6000 for two

Cuisines

North Indian, South Indian, Mughlai

Available facilities

Location

Restaurant Location Map

Kanak - Trident Hyderabad

Trident Hyderabad, Opposite Cyber Towers, Hitech City, Hyderabad

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