
Food
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20 pages

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Ekta
10 months ago
Visited achija for dinner, This Restaurant has many outlets at different locations. Coming to the ambience it is quite cozy with aesthetic floral decor and has a soothing atmosphere where in we can come with our family and friends to have a great lunch or dinner. Talking about the service and hospitality they are really very quick in serving the order which we have placed also they recommend what is the speciality of Achija. Basically, the food has a good taste with light spices having a homy taste. İt is nicely presented and has different cuisine like indian, chinese continental also there are varieties of juices and milkshakes. İ really enjoyed by dinner. İ would recommend people to visit this restaurant at their near by location. Overall, a wonderful experience.





Gypsytipsytoes
5 months ago
Achija Juhu is always a win for comforting, tasty vegetarian food. We tried their cheese pav bhaji, cheese grill veg sandwich, Schezwan fingers, and cheese garlic bread everything was fresh, flavourful, and perfectly indulgent. The snacks especially hit the spot and were served hot and quick. The Blossom fruit drinks were refreshing, and we ended on a sweet note with their kulfi falooda, which was absolutely wholesome and satisfying. Service was warm, attentive, and efficient, making the overall experience even better. Simple interiors, no fuss just great food done right. A reliable spot for delicious snacks and comfort meals in Juhu.





JustFoodTales
5 months ago
Visited Achija, Juhu, and had a wonderful experience! The Paneer Butter Garlic was the perfect starter—creamy, flavorful, and comforting. For mains, the Triple Schezwan Fried Rice and Hong Kong Noodles were delicious and well-balanced. Loved their mocktails—the Sitaphal Shake was refreshing and rich, while the Pistachio Shake was absolutely indulgent. Service was quick, portions were generous, and the food felt super fresh. Overall, a great spot for a satisfying Indo-Chinese meal.





madan dedhia
11 months ago
Heard of this restaurant from many people and was on our bucket list for quite some time. Found a branch close to the place we were in Juhu. Small but a Lovely place with both AC and Non AC sections. Ambience is good. Service is excellent. We ordered their signature dish "Special Pau bhaji" . Delicious is a light word to describe it. Enjoyed it thoroughly with the complimentary papads. Had Ginger Lemonade Soda along with it. Reasonable prices, good portions.



Shilpa Saraf Kamdar
1 year ago
Achija is a popular veg restaurant chain in Mumbai with multiple locations, in mumbai. s. Their menu offers a range of vegetarian dishes, including North Indian, South Indian, Chinese, and Maharashtrian cuisine ¹. They're known for their pav bhaji, tava pulao, and milkshakes [6). If you're looking for Jain options, you might want to call ahead and confirm availability. You can also try checking social media for more information. Do visit them soon.



Smit S Shah
1 year ago
food upto mark, has good quality food. well this is ambitious place ,perfect place for a family outing and spend time with friends and family. they have created good ambience, proper hygiene place , maintained cleanliness, and organised everything at their place in good way. restaurant is clean, hygiene and also their washrooms were maintained well. try their cheese garlic breads , and panjabi food iş şerved in good quantity and food is delicious

Bhavvesh Kothhari
1 year ago
delicious pav bhaji and very good quantity too. Sada Dosa was excellent.... crispy and buttery... superb experience

Vruti
2 years ago
This branch of Achija is in Juhu next to Gangore and Tiwari's. It has small indoor seating space and a larger outdoor seating. It used to offer Punjabi, tandoor, desserts dishes earlier but now they have Pavbhaji, South Indian, Starters and Juices only. Papads and Packaged water are served free to everyone irrespective of type and quantity of dishes ordered. After waiting for 40 mins, our turn came. Upon asking they gave us papad and packaged water till our order arrived. There was only one person who was taking orders for entire AC section. Hence, it took long to place the order and he was missing the instructions from customers about dishes. Finally, 40 mins of waiting outside and 10 mins of inside, we were able to place order of Jain Pav Bhajis, Jain Spring dosas, Rava dosa and Mysore sada dosa. Pavbhaji was average. Vegetables used were didn't feel fresh and there was some peculiar smell. It could be due negligence over ingredients during weekends. Rava dosa and Mysore sada dosa were good. Spring dosa was supposed to have capsicum, Schezwan sauce along with coconut and cheese. We asked for without cheese dosa. but we were shocked to see only tomato and grated coconut. There not a single piece of capsicum or cabage or bit of schezwan sauce. It was bland and coconut chutney was sour. Sambhar was good though. Since it's a crowded place, staff wasn't really bothered when we told them that dosa wasn't like spring dosa and there isn't capsicum or Schezwan; the waiter opened and checked the menu if these 2 ingredients are mentioned or not (who does that?). It was utter disappointment. At the end waiter told us, when you come next time, we'll serve better. (but who'll go there?) Please don't order Spring Dosa. If at all you do, please tell them to make as per ingredients mentioned in the menu; else you won't take it. Pricing is reasonable. Quantity is decent. Service wasn't very quick but we were okay considering Sunday evening rush. Location - 5/5 Food - 2/5 Portion size - 4/5 Service - 2/5 Pavbhaji - 2/5 Spring Dosa - 0/5 Rava dosa - 4/5 Mysore sada Dosa - 5/5 Papad and Mineral water - free (it's a good tactic) Overall, avg to below average experience as two main dishes Pavbhaji and Spring dosa disappointed us and staff didn't really care to serve. PS - it has an unhygienic washroom and outside; half floor above the restaurant w/o lift

Swati Shial
1 year ago
This place can be totally avoided. I had been to their Ghatkopar branch in past which was famous for Pav Bhaji and was expecting the same flavour at Juhu. I was delighted to discover Achija in Juhu. But withing minutes my delight turned to dismay. Firstly the wait for Pav Bhaji was 25 mins while the others like Amar and Shiv Sagar serve it in under 10 mins. We still believed that the Pav Bhaji would be worth the wait. We saw they were more interested in sending out deliveries than catering to people at their restaurant. After a wait of 25 mins we were served the most tasteless Pav Bhaji. It seemed they have just took Pav Bhaji out of a can. I am failing to understand how did the iconic Ghatkopar Achija's franchise went so wrong with their most ordered dish. We had ordered Kadak Pav which came out as a single piece and their was no mention on the menu about the quantity, usually a person would expect 2 pieces. Thankfully they accepted our request to cancel the extra Pavs as we had no appetite to gulp down their mediocre Bhaji. Anyways dont waste your appetite at this place unless you are just looking a way to fill yourself with some tasteless calories.

Piyush Agarwal
1 year ago
Very mediocre pav bhaji, runny potato bhaji with no flavor! So many other superb options like Amar or Shivsagar in close vicinity which make this one entirely avoidable.
₹1100 for two
Fast Food, South Indian, Chinese
❖Lunch | ❖Takeaway available | ❖Serves jain food | ❖Vegetarian friendly |
❖Dinner | ❖Vegetarian only | ❖Indoor seating | ❖All day breakfast |
❖Home delivery | ❖Stags allowed | ❖Kid friendly |
