Across - Kalaghoda

Ketki

8 months ago

5.0

Visited Across, Kala Ghoda and had a really warm and comforting dining experience. We ordered quite a few dishes — Pomelo Bliss, Fresh Lime Water, Fry Bread, Mushroom Choila, Mustang Black Dal, Ghee Rice, and the Mountain Road Brownie. The food reflects the authentic flavours of the Himalayan region, and you can taste the use of mustard oil in certain dishes, which gives it a very homely, regional touch. The staff surprised us with a complimentary Churpi Cheese Dip with crisps while the Mustang Black Dal was getting prepared. Churpi cheese is traditionally made in Himalayan regions — slightly smoky, chewy, and packed with natural flavour. The dip version they served was delicious and definitely worth trying! Honestly, the fact that they offered it complimentary because the dal was taking time (I’m guessing they make it fresh) felt very thoughtful and added to the experience. We weren’t drinking alcohol, but based on how good the Pomelo Bliss mocktail was, I’m guessing their cocktails would be quite interesting too. The place is slightly on the pricier side, but since we were celebrating our first date anniversary, it felt completely worth it. Overall, a cosy spot with great service and flavourful, comforting Himalayan cuisine — definitely a memorable meal!

+2

Munaf Kapadia

3 months ago

5.0

My husband and i enjoyed our evening here. We ordered a bunch of small plates, portion sizes were just right for 2. The dishes were simple and prepared with a light touch, nothing was needlessly hot or spicy. The chutneys served on the side are quite refreshing too. We had - the pomelo salad - chicken kothey momos - prawn jimbu - fish sekuwa - assorted mushrooms - buff chilli - tingmo with butter - rice beer

User

2 months ago

5.0

Delicious food and really warm service! My favourites are the chicken kothey momo and chicken liver paté, and in dessert, their butter tea panna cotta was beyond expectations! It’s a must try The pomelo bliss in their mocktails is super refreshing, and they have a pretty extensive cocktail menu too Overally a really good experience

Kriti Saxena

3 months ago

5.0

Walked into the place on a whim and ended up having the best pork of my life! The dessert was also amazing. The server's recommendations were 1000/10, unfortunately I forgot to get his name. Must visit!

Chandrika Bothra

4 months ago

5.0

Excellent experience. Staff had good knowledge of food and ingredients. Special mention to Vijay who made our experience worthwhile.

Aditya Marfatia

1 week ago

5.0

deliciously different food, the negroni is out of the world, well done Viraf.

Ivana

1 month ago

1.0

For a place that calls itself premium, charges premium for teeny quantities and literally holds you at a gunpoint for reservations, it's extremely mediocre and needs a revaluation of their existence. To begin with, they make you feel like you really have earned your reservation despite you having to pay 1000rs up front per person which also comes with a lot of conditions. And then you enter and the ambience again feels very mediocre for the kind of premiumness that they are trying to position themselves in. So we had really high expectations from the food and service given its hype and the reviews online. And that's where we were dissapointed the most. We were a group of 5 and ordered a range of food - about 8-10 appetisers and 2 cocktails and some wine and aperol. The food started arriving, one after the other and there was no signs of the beverages despite constant reminders. Not even the wines or aperol whicj literally just had to be poured and served. By the time it came, we were almost done with all the appetisers. The food - none of the items stood out. If you have had authentic tibetan food, you would be extremely dissapointed. Everything was mid, only maybe the chicken momos were decent. We might have ordered literally 70% of the menu and probably 1 or 2 dishes must have been good. The only good part about our entire meal was the desserts which were not even Himalayan or Tibetan. So overall, for the kind of monies they charge and the hype they have built, it doesnt deliver at all.

Pallavi Bang

7 months ago

1.0

If you want authentic north eastern or Nepalese/Bhutanese food then let me tell you that this place is not for you. The food lacked taste and was prepared for a Western palette. The only thing we thought wasn’t an absolute disaster were the momos. The ema datshi, tingmo, thukpa and walnut cake were absolute disasters. They might have good non-veg food but the vegetarian food was an absolute disaster.

Ashish Sejpal

3 months ago

1.0

very unpleasant experience. majority of the tables were empty but still no table was given to us and no one occupied those tables till we left the place .was only given the high table which was very uncomfortable.food was also average, nothing great.

Jainee Shah

1 month ago

1.0

The ema daitchi was literally cornflour and water with onions. Baby potatoes had no salt. Quality was damn bad.