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Updated 9 months ago

15 pages

6 pages

Swastik Ranadive
4 months ago
The experience was truly wholesome and definitely a sensory trigger. We opted for a set menu , the quantity was more than enough and the interaction with the staff does justice to the passion that goes behind the food and the drinks that are being served. A must have experience in Mumbai.

Vedant Gautam
3 months ago
The concept of ingredient forward dishes as incorporated by Ekaa is certainly an interesting and bold concept. The chefs have curated the dishes very well, the drinks were spot on too. Special shoutout to Jatin and Chetan for elevating our experience with impeccable service.

Shardul Sushil
5 months ago
I had the awakening which is a 20 course menu.The portions are bite size and just enough.The ingredients are sourced locally and many unique items are used The staff is well informed and very courteous and always smiling. Overall an enjoyable experience

Suvarna
2 weeks ago
Food, service and ambience all are top quality!! I have been here several times and it has never disappointed me in any way !!

Bhakti Dharod
3 months ago
Loved the ingredient forward menu. My favorite was Mogri and my husband's was Pumpkin. Will come back for more

Deepika Gupta
2 months ago
each dish is so finely curated with precision and perfection thank you Hussein

Chirag Sanghvi
4 months ago
superb food and excellent service. Really loved everything. Thanks team Ekaa.

AJ
5 months ago
We walked in to Ekaa with extremely high expectations of the Tasting Menu but were super disappointed. Two courses were sent back by us after the first bite itself. Another one was sent back by me because it was way too bitter. What’s surprising was the lack of understanding of how an ingredient works when its structure changes. A soup featuring kewda foam felt like drinking a biryani. Is the Indian palette so difficult to understand? The keyword was “hyper-local ingredients” which was pure sham as the only local thing was amaranth or laal maath, that too, raw. None of their dishes hit the mark except the fish roulade which had some freshness. Others felt like experiments to impress technique-wise with no attempt to satiate the foodie’s soul.





Shal
4 months ago
Extremely average experience with a decent service. The ayurvedic theme cocktails were the greatest disappointment. the food was largely ambiguous.


Neha Rajadhyaksha
2 weeks ago
Barely any non veg dishes. Most of the non veg items are just on the side. Or part of a bigger veg dish. Overall maybe just 100-200 gms of non veg items over 14 courses. And the non veg in the dish just didn't work with the dish at all. Also they don't share the menu as to surprise you. And we were really suprised even after informing them very particularly that we are non vegetarians. It's just overpriced veg food at the end of it. Wouldn't recommend. Go to Masque instead 🙏
₹4000 for two
Modern Indian, Continental
❖Private dining room | ❖Valet parking | ❖Baby-stroller friendly | ❖Wi-Fi available |
❖Candlelit setting | ❖Smoking area | ❖Elevator access | |
❖Standard parking | ❖Stags allowed | ❖Step-free entry |
