Madras Diaries

ANIKET NADKARNI

1 month ago

5.0

VARUGA VARUGA ❤️ Everyone is craving South Indian food these days… looks like Idli & Dosa have officially become Gen Z’s favorite comfort food 😍 So we decided to check out Madras Diaries in Bandra — a place already famous for authentic South Indian food, but now they’ve also launched CHATS… and trust me, this will make you visit again & again! Without wasting any time, we started with our favorite — Pani Puri 🤤 And bhai sahab… they served it with 3 different flavor waters — Mumbai style, Delhiwala & Kolkata style! We literally couldn’t stop eating 😅 Then came the Palak Patta Chaat… And bhai, ekdum Delhi ki yaad dila di ❤️ To beat the summer heat, we tried their Kokum Cooler & Mint Cooler — super refreshing and fresh! For mains, we ordered Mini Idlies served with 4 different chutneys… and trust me, this combo is something you’ll only get here, so make sure it’s on your order list ✔️ We also tried the Malabar Paratha with Chettinad Paneer — great quantity, rich flavors, and the paneer was super soft 😍 And finally in desserts, Pineapple Sheera… simple, comforting, and honestly made with love ❤️ So make sure you visit Madras Diary

Rahul

1 month ago

5.0

So i visited madras diaries which is located in bandra west i must say The food,service,ambience 10/10 Restaurant have 2 types of seating area indoor and outdoor both. Ambiance is supper cozy cool and aesthetic. The very first i tried was their new chaat menu i went crazzyy after having their chaats First i tried their pani puri the puri was soo crispy n freshly fried Then i tried their aloo tikki chaat that reminded me of authentic aloo tikki chaat from delhi. The curd on the top of chaat was cold n fresh the chutneys on the top was soo yumm😍last but not the least tried their palak patta chaat was to die for Deep fried palak patta on top there was chutneys chopped onion tomatoes and some sev which makes chaat more yummylicious. We tried their mocktails with chaat Was kokum cooler 10/10. specially people who are stepping out in this hot summer should go for their kokum cooler and had fresh watermelon juice Then for maincourse we tried their kurma with malabari paratha The paratha was soo good with proper layerings of laccha and tried lemon rice For desert we tried their bread halwa sweetness was balances it was good and flavourful

Farhan S

1 month ago

5.0

Visited Madras Diaries in Bandra and was pleasantly surprised by the variety on offer. We started with their newly launched Chaat Corner and tried the Pani Puri and Aloo Tikki Chaat. Both were packed with flavour and tasted fresh. The Chholey Rice with papad was simple, comforting, and a nice addition to the menu. For the main course, we had the Chettinad Paneer Masala Dosa and the Chettinad Mushroom with Malabar Parotta. The dosa was crisp with a flavourful filling, while the mushroom and parotta combination was hearty and satisfying. The mocktails were refreshing and paired well with the meal. A good spot in Bandra for South Indian food with a few interesting twists.

+3

coffeelover007

1 month ago

5.0

this place just newly introduced chaat and I went to try it and it's the best chaat I had till now. this place is known for best south Indian cuisine but their chaat are also worth trying for sure. Dahi papdi chaat was amazing. they have some really good beverages too whcih are best choice to beat the heat this summer. their cold coffee and elaneer tender coconut with lime juice was too refreshing. in food I would suggest you to try their tahttu idli and dosa sandwich which came with 4 choices of chatni and authentic sambhar. very flavourful and best place for breakfast. would recommend you to visit this place whenever you in bandra.

+1

Adrita

1 month ago

5.0

Madras Diaries is such a vibe. Loved how the place combines South Indian comfort food with fun chaat options. The ambiance is warm, cozy, and perfect for a chill catch-up. The Kokum Cooler was super refreshing and the Filter Coffee was just perfect. The Aloo Tikki Chaat and Chatpata Singada were packed with flavour and tasted amazing. The Cheese Masala Dosa was cheesy, crispy, and super satisfying. But the absolute winner was the Bread Halwa — easily the highlight of the meal. Soft, rich, and unforgettable. Everything from the food to the overall experience was genuinely enjoyable. Will definitely visit again.

+2

Narendra Bhuwalka

1 month ago

5.0

Madras Diaries Bandra West now serves South Indian classics with a new chaat menu that is already a hit You get tangy crunchy plates like pani puri and bhel along with crispy dosas idlis rasam shots and filter coffee The drinks are refreshing and pair well with the bold flavorful and addictive chaat The vibe is bright modern and cozy with warm colorful South Indian touches that feel like home If you want variety great taste and an ambiance that lifts your mood this is the perfect comfort food fix with a chatpata twist

+4

zakiya

1 month ago

5.0

This place is serving authentic taste of South India..madras diaries is a must visit place in bandra...cozy and beautiful ambience, I tried their newly launched menue that is dahi papdi chaat,pani puri.both wer super spicy and tasty in mains we tried paneer Chettinad with parota and tha gravy was so rich and tempting..in beverages we tried cold coffe and elaneer cooler both were so chill and refreshing their doas sandwich is 10/10 must try this amazing place guyss their service and hospitality was too notch

Bharat Jaiswal

1 month ago

5.0

“Madras Diaries is truly one of the best South Indian cafes in Mumbai ❤️ The ambience, presentation and authentic taste were just perfect. From crispy dosas to refreshing filter coffee, everything felt fresh and flavorful. Aesthetic interiors + amazing food make this place perfect for brunch dates and reel lovers 📸✨ Definitely coming back again!” ⭐️⭐️⭐️⭐️⭐️

+4

Roshni

1 month ago

3.0

I wish they had proper plates for apam and big bowls for sambar to dip vada in! LOL

Niyati Mehta

2 days ago

1.0

Food is stale and pathetic. We went with kids and friends. Ordered mini idlis which were stale. Rest of the food was extremely oily. Ordered wheat paratha with chittinad paneer. Paneer was no where South Indian taste and tasted more like punjabi paneer. Parathas were half cooked and felt stale too