471/474, Construction House A, 24th Road, Near Linking Road, Bandra West, Mumbai
About the place
Experience a culinary adventure where Mumbai's top chefs unite to create globally-inspired dishes in a collaborative kitchen space.
Must tries dishes and cuisines
Try the Celery Root with Scallop, Grapefruit, and Kaffir Lime, crafted by Chef Alex Sanchez.
Why people go
Enjoy a comforting, casual meal with 90s nostalgia and globally inspired dishes by top chefs.
Legacy and reputation
From the creators of The Table, enjoy unique cook-offs and casual dining at this celebrated Mumbai spot.
Menu
Food
6 pages
Beverages
3 pages
Bar
9 pages
Ratings & reviews
3.8
Based on 186 ratings
how are ratings calculated?
The ratings on District are calculated based on proprietary algorithm instead of a simple average of all reviews.\nThis algorithm, aided by machine learning, takes into account recency of experiences and checks for spam or suspicious profiles to ensure genuine ratings.
4.0Ambience
3.8Food
3.7Service
124 reviews
Shibaniwavikar
8 months ago
5.0
Food was great.our host Mr Ranjeet Borkar was very hospitable and caring.he suggested the best of the best dishes and drinks and gave us an extremely satisfying experience.other staff was also very courteous .
Shubham Kumthekar
7 months ago
5.0
Fantastic place! Their pizzas are particularly great, so is their Lobster roll. The tiramisu is worth giving a shot too. The ambience with the low lights is a delight.
Bhavna Darira Chesan
7 months ago
4.0
Excellent food and ambience … we tried the fresh burrata, watermelon feta salad, fries and 90 percent gluten free pizza in bbq chicken. I was disappointed that the pizza base was not 100 percent gluten free but it tasted good. Will definitely go back to try more. Gaurav and ritesh served our table and did a great job. We also tried the gluten free chocolate cake which was okay, could have been better ... Overall a nice experience.
Virali
4 months ago
4.0
Food was excellent and truly enjoyable. However, it was my birthday and we were made to sit at the bar with a promise of being shifted to a table. A table remained vacant throughout our meal, but we were never accommodated despite requesting. Great food, but service and guest handling could be better.
Ojasvi Naik
6 months ago
3.0
Went to Mag St. for Brunch today and we ordered the Margherita Pizza which was served piping hot & fresh and was absolutely delicious (highly recommend). Their french toast was decent and the classic pancakes were very yummy, though would have tasted better if the base hadn’t been burnt. I also tried their hot latte with caramel syrup which was amazing. It was served with a lemon cookie that was honestly so good, I wish they’d start selling those! The downside of our entire experience was the staff member who attended to us at the entrance - Shreya - who was extremely extremely rude. She spoke to us as though she was doing us a favor by giving us a table, and firmly told us we’d only get one if we finished within an hour. We agreed because we really wanted to try this spot, but her attitude towards us definitely brought down my mood. Thankfully, the food made up for the experience, and by the end, we left happy! ONLY GIVING 3 STARS for the attendant, else food was great!
+1
Suditi P
4 months ago
3.0
Expected more because I’m a frequent at the Bandra joint and this one was disappointing in comparison to that Scrambled eggs and sweet potato rosti was good!
Tanvi Mittal
5 months ago
3.0
The service here is always such a downer compared to the mag st in Colaba! The service is sloooow and the staff is so not interested in taking orders
Divyendu
1 month ago
3.0
Good vibes, food and drinks average. The Gooey brownie was very good though.
Sakshi
7 months ago
2.0
Lovely ambience and vibe . However, the pizza served was cold and there was a tiny hair on our gooey Chocolate pastry . The pastry was replaced but ideally shouldn't have happened.
Ankit Jain
2 months ago
1.0
Solo’s are asked to take bar seating. 3 Tables were empty and had no reservation but was told they’re holding a reservation and let me take the smallest table that too I had to ask for it. Served coffee in a spilled and stained cup while making. Unpleasant to hold it as it gets sticky. Pricey menu for a mediocre service and behaviour. On confronting the manager says receptionist is new and naive. Irony she did not let me take a slightly bigger table after discussing with her boss (another manager).