Pooja
2 months ago
Had a lovely experience at Miyo - we went on a Sat night so had to wait for about 5-10 mins, but the good part is you don’t have to wait for your order. I loved the toppings almost as much as the gelato - my only suggestion would be adding Bollywood music to the playlist since I love that music. Otherwise would visit again.
Thefoodiereasonswhy
6 months ago
Miyo Dessert Bar in Bandra is absolutely fabulous! Their soft gelato base comes in wonderful flavours like Belgian chocolate, pistachio, lychee and more. You can choose from toppings such as choco chips, pretzels, cheesecake and Oreo.
Ayesha Khan
6 months ago
I loved their gelato also the toppings were good too. Will surely come again to have it. They must introduce more flavours.
anil
2 months ago
Love the concept at Miyo dessert bar,Bandra.Their gelatos nd toppings are excellent.
Norin Noronha
6 months ago
Love the conceptt!! Quite courteous staff too, flavours and toppings were fab...
Nishit Kedia
4 months ago
Miyo dessert bar in Bandra is fabulous with lot of flavors and topping options
Pots Of Love
5 months ago
Miyo Dessert Bar, Bandra — Cool Vibes, Good Gelato, Gen-Z Energy Visited Miyo in Bandra and concept-wise, nothing new — reminds me of the old frozen yoghurt spot a few blocks away doing the exact same thing years back. BUT what sets them apart is the vibe — dark ambiance, neon lights, very party-ish, very Gen-Z. Naturally pulls in a young, lively crowd. It’s a tiny space, so there was a 5-minute wait to get in, but honestly didn’t mind because the energy was fun. Service & Staff: The host and servers were super friendly, chirpy, energetic — full marks for that Gen-Z hustle. Only downside: one Asian-looking server seemed unsure about flavour pairing — basically just helped get the gelato out of the machine and couldn’t guide us when we asked what goes with what. If you’re someone who doesn’t understand flavour pairing deeply, you’re kind of on your own. Gelato & Toppings: Around 6 soft gelato options — good for the tiny space, though I’d have loved a bit more variety considering Bandra competition. Toppings had a great spread — no complaints there. The classics hit the mark: Belgian Chocolate and Matcha soft serve were both really good. Tried the Truffle & Ricotta soft gelato — not sure how I feel. Mushrooms in dessert is… a journey. Maybe it’s an acquired taste. We’ll see. Overall: Loved the vibe, loved the friendliness, desserts are good if you know how to pair flavours well. And big kudos to the team — you can see they’re hustling hard to make this place a success. Food- 4/5 Value for money- 4/5 Ambiance- 5/5 Service- 4.5/5 Clean Plate-o-meter- 4.5/5
Vinay M
2 months ago
went there on Sunday night, and it was crowded, so sitting and eating wld be difficult and loud music, so no conversations. but above all, there was no bang on flavours in the softies, being a fan of Gelato's, the punch in the flavours were missing, but the toppings available were good.
₹750 for two
Desserts
