Sweeney

emaan

1 week ago

5.0

The prawn tom kha had a wonderfully fragrant coconut broth. The herbs and subtle acidity kept the soup feeling fresh despite its creaminess.

Aritra Banerjee

5 days ago

5.0

The food was excellent and the service was top notch with amazing hospitality. Would strongly recommend the crab cakes and the calamari.

hira

1 week ago

5.0

The ras el hanout fish was an interesting departure from the more familiar dishes. Bold spices, nicely cooked fish and plenty of flavour.

reva

1 week ago

5.0

The prawn tom kha was comforting without being overly rich. The prawns were cooked well and there was a lovely fragrance from the herbs.

saniya

1 week ago

5.0

Really enjoyed the chicken tom kha. It was warm, aromatic and soothing, with the galangal giving the coconut broth plenty of character.

umar

1 week ago

5.0

Really liked the seasoning on the ras el hanout fish. It was quite pronounced, but the fish itself remained the focus of the dish.

sofia

1 week ago

5.0

The croquettes were one of our favourite starters. The crisp exterior contrasted really nicely with the soft goat cheese filling.

naina

1 week ago

5.0

Loved the combination of goat cheese and chilli honey. Rich, creamy, sweet and spicy all at once without becoming overwhelming.

ayleen

1 week ago

5.0

The crab cakes had a proper crisp exterior and a generous amount of crab inside. The dipping sauce brought just enough heat.

Kritica Vyas

2 days ago

5.0

Great vibes and the service was outstanding. Special mention to Ajay. He was amazing.