Daryaganj - By The Inventors Of Butter Chicken And Dal Makhani

Farhaz Hassan

1 month ago

5.0

The food was very tasty and the vibe was excellent..only issue is water bottle rate is very high...it should be provided on MRP

Swati Sud

5 days ago

4.0

Dariaganj in Noida is a great option if you’re looking for a good North Indian meal, especially if you work nearby. It’s located in a lively complex with several popular outlets like McDonald’s and Starbucks, making it a convenient lunch or dinner spot. I visited on a weekday with my colleagues, and I was pleasantly surprised to see the restaurant almost full during lunchtime. Having previously visited the Aerocity and Gurgaon outlets, I had high expectations—and I’m happy to say this one lived up to them. We ordered their signature dishes—the Original Butter Chicken and the Original Dal—and both were absolutely delicious. They definitely deserve all the hype. We also tried the Paneer Lababdar, which was decent but not particularly memorable. It wasn’t bad, but I’ve definitely had better. For starters, we ordered the Dahi Kebab and Malai Broccoli. The Malai Broccoli was outstanding—highly recommended! The Dahi Kebab was good as well. One thing I absolutely loved was their bread basket. Whether it was the methi paratha, missi roti, or garlic naan, every bread was incredibly soft and fresh, and paired beautifully with the curries. The only downside was the service. Since the restaurant was packed, the staff seemed stretched. Our appetizers took around 25 minutes to arrive, and the main course took close to 30 minutes, which did test our patience. While the crowd explains the delay to some extent, I do hope they improve on this. The ambience is warm and inviting, making it a nice place for both office lunches and family meals. Overall Rating: 4/5 ⭐️ The food is excellent and lives up to the Dariaganj name. If they can speed up the service, this would easily be a 5/5 experience.

Debroop

1 day ago

4.0

The butter chicken and the naans and the kebabs were good as always but the mutton biryani and fresh lime soda left a lot to be desired this time. Especially the mutton pieces. I do think the hospitality has gone down a notch, visited for the 5th or 6th time in the last six months and this was the only time where I felt the staff was not attentive enough. Could be because the entire staff seems to have changed since last visit.

Akshat Gupta

1 month ago

4.0

Hara Bhara Kebab was soft & smoothly melted in mouth.Butter Chicken & Butter Paneer are their signature dishes.They were good. Paneer was a bit hard. Tandoori Roti was unripe which they replaced immediately. Ambiance is good & relaxing. Only annoying factor was some flies which we had to wave away from food throughout.

geetu sadana

1 month ago

4.0

it was great but the waiter sometimes missed leave get the food get down and get destroyed so we have to make another one and the butter chicken was very hard to eat

Ankit

2 months ago

2.0

Kaash uss din inventor ne snooze button thoda aur daba diya hota. We came here with great excitement to try every main-course dish this place proudly claims to have invented. After tasting them all, I can confidently say some inventions should have remained in the prototype stage. The butter chicken was so average that even it seemed unsure of its purpose in life. Calling it bad would be unfair; after all, I paid for it, and I’m still in the bargaining phase of grief. The dal was a revelation—not because it was good, but because it made me appreciate Haldiram’s on a whole new level. Now let’s talk about the service. There was plenty of staff, creating the illusion of activity. Everyone looked extremely busy, although the exact task being performed remains one of the restaurant’s greatest mysteries. We requested sliced onions and received them 15 minutes later. For reference, Blinkit could have delivered onions from a warehouse, and Zepto could have sent a rider with a smile, in less time. The restaurant proudly celebrates its inventions. Unfortunately, after this meal, the only invention I was interested in was a time machine so I could eat somewhere else. Overall: If you’re looking to spend your hard-earned money, there are far more creative ways to do it. 🍽️💸😌

Dr. SHIKHAR TYAGI

1 month ago

2.0

AC was not working. Many people left without eating. It was sn inconvenient experience. We came from far just to have a bad experience.

sarita

1 month ago

1.0

I did not find the taste as per the claim, we ordered the famous butter paneer and dal makhni. Taste for both the dishes was so so, not even like home cooked food. I personally did not find it worth the price. It was 3000+ for 3 people which was too much for the taste. Also the AC was not working throughout and the staff even did not bother to check on why and did not put any efforts to work on the problem. Overall DISAPPOINTED Would not recommend anyone to go to Noida restaurant

Vishwas Mathur

1 month ago

1.0

The food quality and service here are pathetic. The AC was not working, making the entire dining experience highly uncomfortable. The stewards were dismissive and unresponsive to even basic requests — they couldn’t even provide simple diced onions. Worst of all, after 10:00 PM the manager and staff completely stop listening to any customer concerns. Strongly recommend skipping this restaurant, especially in the late evening. Not worth the money or the disappointment.

Rishabh Sharma

1 month ago

1.0

First of all the starters came 25-30mins late and then subsequently the food was bad, ordered Malai Broccoli and Mushroom tikka, after 30mins he is coming with parboiled broccoli which was charred from the outside, it was extremely mushy inside, the waiter said the mushroom got burned and it will take another 15-20mins to make it again. couldn’t eat anything, in the end we have to get up and leave. The prices that you are charging, your services should be exceptional