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Updated 2 months ago

4 pages

1 pages

Pritam
2 months ago
One of the best pieces of Dravidian food nostalgia. The atmosphere is admittedly a bit lousy, but every bite tells a special story. I was so deeply delved into the magical realism of it all that I didn't feel like taking many pictures. Ordered the chicken ghee roast paniyaram, inji puli chicken wings, Cheemeen Manga Curry, and of course, Malabar Parottas and Appam. I feel like if I hadn't ordered them, I would have missed the best of it. And to finish, filter coffee softy.

Dushyant Vashisht
1 month ago
Great Decor & Ambience. Food being a vegetarian, I feel has some scope of improvement. The Ghee Roast & Podi Idli was excellent though!

Vineet Gupta
1 month ago
excellent food. service was a bit slow but the delicious food made up for it

Radhika
3 months ago
To start with the place is really small but packed with people.The staff were helpful and had a quick service. Now with the food, I tried the podi prawns(really good), andra style green chilli chicken(it was okay, can skip it), chilli garlic crab roast(good) and kaaram kokum and manga panna for drinks which were excellent. Overall it was a good experience.




Saesha Parekh
2 weeks ago
They have interesting menu and the ambience is also nice. The starters are really good. However main course could take some improvement.

Akanksha Kapoor
2 days ago
The place is overhyped. Our server totally unprofessional. Food was below average attached the feedback form the eatery gave which I am sure wasn't kept for review.

ShriRam Bala
2 months ago
The worst experience, avoid this place! We had a reservation and arrived on time but we were made to wait 30-40mins, no apology no regret the server/manager was completely unbothered. The drinks and dessert were good, the ghee roast mushroom, most of the vegetarian starters were really bad. The Kerala stew and the mango curry were good to have. The server who also claimed to be the manager Satander was extremely rude and arrogant, the entire lunch was spoilt by his attitude and behaviour, highly untrained and bad service. Another server called Atul managed the situation and attended to us, he and the other servers were trying the best to make the most of a bad situation.

Rajat Tayal
2 months ago
We visited the bench at DLF Midtown Plaza and it was the worst experience. The place is run by absolute idiots and the manager does not even report to duty even at 2pm. The food we ordered came in 40 mins and the main course was served before the starter we ordered. The veg curry had 2 appams which were served in a gap of 20 mins. Frankly I would not recommend anyone come to any of the branches ever.

Virat
3 months ago
They’re having a “gas issue” and there’s no food available. They won’t inform you in advance but will tell you after you place your order - one by one for each dish. Filter coffee softy was good - and the only thing available. Took 15 minutes to serve. There are better south Indian places in Delhi. Accessibility: slope up to entrance. One step to get inside

Aastha Garg
1 year ago
Everything but food is fine. Not aware about non-vegetarian food, but not a place for vegetarians.
₹1200 for two
South Indian, Kerala, Sri Lankan
❖Dinner | ❖Indoor seating |
❖Lunch | |
❖Home delivery |
