Magadh And Awadh

Eram Fatima

1 year ago

5.0

This place is such an underrated gem. We came across it on a random stroll and went in with very limited expectations and ordered Machhli thali, Taas Mutton, and Magadha thali to try the food out. It has been hands down one of the most amazing, comforting, and nominally priced meals we’ve had in quite some time. Every single bite was an explosion of flavours, and full of heart. Kudos to the chef! Would 10/10 recommend.

Shweta Palawat

6 years ago

5.0

Two of my friends and me went to this amazing place called Magadh and Awadh. As the name suggests, the place is best known for their Bihari and awadhi cuisine. The decor of the place is typically of this region and the food is just amazing. Each and every dish gives the authentic taste of Bihar. The services are amazing too. We loved the food here and very impressed my the presentation

Atul Sethi

2 years ago

5.0

We just had dinner here. The place was empty and we were a little apprehensive but what an amazing experience. The service was very fast. Food was delicious. The server was very polite and attentive. We tried the veg magadhi thali , litti platter, taas mutton and chicken khurchan. Everything tasted different and was well made. Must visit place.

+1

Abhijeet Bhattacharya

4 years ago

5.0

Wonderful ambience. Shorba was awesome, can have it throughout the year, must try is the yellow dal and chicken korma. Truely lucknovi taste. Mutton lovers, I suggest to try their mutton preparation also. Will visit again

Utkarsh Suyog

2 years ago

5.0

I had an amazing dining experience at your restaurant! The food was exceptional, the service was impeccable, and the ambiance was delightful. I can't wait to visit again soon.

+3

Ankit Tiwari

9 months ago

5.0

Brilliant, Authentic & Severely underrated Must try Anand was a great and Amicable Host Brilliant stuff Ms Nishi Singh will come again!!

Yukty Sharma

9 months ago

5.0

This was a wholesome place with great freshly cooked meals and very prompt service

Vinay Kohli

6 years ago

2.0

I am from Lucknow. I ordered Awadh cuisine. The Galauti Kababs were over cooked and dry. The gravy of the Bhuna Maans was burnt. These are inexcusable shortcomings. If I was at the restaurant I would returned both these dishes. The 2 rating that I have given to the restaurant  is because the Warqi parathas and the Murg Awadhi Tikkas were edible. Neither of these dishes form part of traditional Awadhi cuisine.

Akhil Srivastava

2 years ago

1.0

We went to this place after seeing tons of good reviews. We ordered non veg litti platter . The litti was no where near authentic , not good thickness or filler. The mutton was more disappointing. Not at all tasteful. It was purely waste of money.

Nikhil Kulhari

6 months ago

1.0

Very bad and very uncooked food. Staff is also very insensitive to how food feedback is and you mostly will mostly find place empty.