About the place
Pendulo, a fine-dining restaurant located at Ambawatta One in Mehrauli, offers an experiential culinary journey that bridges the vibrant cuisines of India and Mexico.
Pendulo, a fine-dining restaurant located at Ambawatta One in Mehrauli, offers an experiential culinary journey that bridges the vibrant cuisines of India and Mexico.
The name "Pendulo," Spanish for pendulum, reflects the oscillating balance between Indian and Spanish cultures, Pendulo presents a unique 12-course collaborative tasting menu where the rich culinary traditions of both countries engage in a delightful conversation.
The kitchen is led by Megha Kohli, an award-winning chef and author, and Noah Barnes, a pioneer of authentic Mexican food in Delhi. Their culinary vision is complemented by an equally impressive culinary bar, curated by renowned mixologist Fay Barretto and helmed by corporate mixologist Kamal Kohli.
From 12:00 PM, tomorrow
20 slots left

Valid on final payable amount of ₹6000 or more
Valid on final payable amount of ₹1500 or more

Valid on final payable amount of ₹5000 or more

Valid on final payable amount of ₹5000 or more

Valid on final payable amount of ₹3500 or more

Valid on final payable amount of ₹2500 or more

Valid on final payable amount of ₹3500 or more

Valid on final payable amount of ₹2500 or more

Valid on final payable amount of ₹5000 or more

Valid on final payable amount of ₹2000 or more

Valid on final payable amount of ₹2500 or more

Valid on final payable amount of ₹5000 or more

Bank offer

Valid on final payable amount of ₹3000 or more

Valid on final payable amount of ₹5000 or more

Bank offer

Valid on final payable amount of ₹4000 or more

Valid on final payable amount of ₹4000 or more

Valid on final payable amount of ₹2500 or more

Valid on final payable amount of ₹2500 or more
Valid on final payable amount of ₹3000 or more

Valid on final payable amount of ₹7500 or more
Valid on final payable amount of ₹999 or more

Bank offer

Valid on final payable amount of ₹3500 or more

Valid on final payable amount of ₹1000 or more

Bank offer

Valid on final payable amount of ₹3000 or more

5 pages

19 pages

31 pages

1 pages

Milauni Amin
1 month ago
What an experience… truly worth visiting this place and if u r a foodie dont miss out. We tried the cocktail tasting menu and the way it is crafted and drinks paired with food is an experience of its own. It rejuvenates ur taste buds for a feeling that u might have forgotten even exists. Being a gujju i have to say i have never had dhokla like the one served with this menu… dhokla with lamb —wow yum yum yum … all items were amazing.. even if u are a non vegetarian try the mushroom empanadas as that is better infused compared to the fish empanada… all items are well crafted and the service is impeccable.. the server is well attentive and also knowledgeable of the ingredients and how well it is versed but even the chef comes and greets and checks on u while u r enjoying ur meals and asking for ur feedback with the manager always present. Apart from the menu, dont forget to try the churo jalebi as trust me u would have never had this combination of dessert perfect flavours (not too sweet) … To the management, do keep us posted when u launching ur next menu which is expected next month and we will personally fly down for trying it out … ❤️

Sandhya Taneja
5 hours ago
I booked this experience to celebrate my partner’s birthday, hoping to take him on something special. What we received was a beautifully orchestrated culinary journey. From the litti picante to the naga chocolate drink, each cocktail was thoughtfully crafted and paired seamlessly with the menu, elevating every course. The octopus was exquisitely prepared, tender and layered with remarkable depth of flavor. The service stood out for its warmth and attention to detail. Every interaction felt personal, intuitive, and genuinely invested in making the evening memorable. However, the Rasmalai drink was truly exceptional. Indian food without elaichi is incomplete, and this interpretation captured that essence with elegance and restraint, delivering both nostalgia and innovation in a single glass. A memorable experience where every element felt intentional and refined

Barkha Dahra
1 month ago
Péndulo offers a truly refined dining experience with a perfect blend of elegance and comfort. The ambiance is sophisticated and aesthetically pleasing, creating a premium, high-class vibe that instantly stands out. The food presentation is exceptional—each dish is beautifully curated and visually appealing, reflecting great attention to detail. The flavors were well-balanced and enjoyable, making the overall experience even more satisfying. From the service to the setting, everything felt thoughtfully designed, making it an ideal place for a luxurious outing, whether for a casual meet-up or a special occasion. A place that delivers not just good food, but a complete elevated experience.





Ishan
1 month ago
I recently visited Pendula and had an amazing experience. The food was absolutely delicious, with every dish prepared to perfection and full of rich flavors. You can really tell they focus on quality ingredients and presentation. The ambience is equally impressive—calm, stylish, and perfect for both a relaxed meal and special occasions. The lighting, music, and overall vibe create a very welcoming and comfortable atmosphere. Overall, it’s a great place to unwind and enjoy good food. Definitely looking forward to visiting again!




Deepa Khatri
1 month ago
A hidden gem with a cozy, intimate feel that makes you want to stay for hours and the staff was incredibly knowledgeable and provided excellent recommendations.


Sarang Gambhir
1 month ago
The ambience was amazing, the staff was courteous and polite, and the food was extraordinary

Sidharth Chauhan
1 month ago
Great food. Service by Dheeraj was amazing. Sitar in the background was superb.

Mohit Swaroop Kashiva
3 months ago
food taste was above average but quantity was too little, specially when compared to indian appetite. Chef took some creative liberty in plating the dishes which was good but still not worth the price. few dishes stand out but the portion size was so small that by the time you get the taste of it its already finished. literally all the courses were just one single spoon. dont go with high hopes.

Anju Stivastava
1 month ago
It is not suitable to be called a fine dining restaurant. It charges exorbitantly but barring couple of dishes on tasters menu rest of them are lacking balance of flavours. Few need to be refined like baby corns served with salt n lemon. It is not an experience that I would like to repeat.

Aastha Malhotra
1 month ago
Horrible place. At the first sight ambience put me off a bit, but later realised tha ambience was the good part of the experience. we ordered one main and one small plate. The small plate of chicken tacos had raw chicken and the large plate of chicken quesadillas also had only two tiny, miniscule pieces of quesadillas almost like two small tacos. They seem to have defined a new definition of small portion sizes. Would never recommend going here.
₹4500 for two
Mexican
❖Lunch | ❖Valet parking | ❖Parking available | ❖Table reservation recommended | ❖Luxury dining |
❖Dinner | ❖Offers candlelit setting | ❖Live music | ❖Indoor seating | ❖Wifi |
❖Full bar available | ❖Restroom available | ❖Romantic dining | ❖Cocktails |
