Sidewok

JASJIT SINGH

9 months ago

5.0

Today, I had the pleasure of hosting a ladies' kitty party at SideWok Restaurant in Sector 129, Noida, and it was an absolute delight! The ambiance was charming, and the service was top-notch. But what truly stole the show was the food - it was out of this world! From the perfectly cooked dim sum to the flavorful dishes, every bite was a treat for our taste buds. The staff was creative and attentive, ensuring that our needs were met throughout the lunch. I highly recommend SideWok Restaurant for any special occasion or gathering. Recommend, Try their Pan-Asian dishes, especially the Tofu Aniseed and Kung Pao chicken (though be mindful of the spice level). Don't forget to book in advance to ensure a smooth experience. Will definitely visit again! Mrs Pansy Singh

Sanchi Malhotra

1 year ago

5.0

Visited this place for the second time. Great service and excellent food. The staff is courteous, helpful and very attentive. Especially loved their kung pao chicken & crispy fish!

Tanush Kiran

1 year ago

5.0

Very clean asian food. Everything was delicious especially the Tofu Aniseed. The service and ambience is also a big plus. One of our favourite places for Asian in Noida!

Amit Sachdeva

2 years ago

5.0

Fresh and tasty food , each dish had amazing flavor . The dimsuns and sushi was great . The Fish was very well made , soft and grilled to perfection ..

Shubhay Sachdeva

2 years ago

5.0

The food was really good and so were the portions. The burnt garlic soup was one of the best dishes

Aniketa

1 year ago

5.0

Loved this place! Food was really good and fab quality of everything overall.

Preeanka Ghoshal

1 year ago

4.0

Food- Good They didn’t have caramel custard and that is why I’m rating them 4! Good place, efficient staff!

+1

Amitabh Dey

1 year ago

2.0

Visited for dinner on 23 Jun. Food preparation was much below expectations. Had to reconfirm if this outlet was a part of the high rated Sidewok chain. Ordered Lotus Stem Honey Chilli which turned out be a random preperation with excessive tomato ketchup and extremely tangy tamarind sauce. Called the chef Rishi, who was unable to explain anything. The absence of communication skills and response took us by surprise. Ordered Crsipy Fish in Piquant Sauce which turned out to be the same sauce as in Honey Chilli Lotus Stem. The Chilli Garlic Noodles was oily with broken noodles, street food style. Slice Chicken is Angel sauce was thankfully different but had the underlying sourness. Spoke with the Manager Mr Prakash who seemed completely out of place. Just heard us with no acknowledgement, did not utter a single word and returned to whatever he was doing. A depressive and avoidable experience. Company owned outlets should maintain their sstandards. Selection of Manager , Chefs, staff and how they behave and perform is the responsibility of the management. Lack of supervision is clearly evident. Sidewok is an expensive restaurant, and it is natural for customers to expect quality deliverables. Wake up time for the Management perhaps!

aashish

2 months ago

1.0

We dined at the restaurant on 10.04 and the non veg was super. But the Khao Suey (veg) most likely used bad coconut milk as my wife has had sever food poisoning from an hour after we finished dinner. The expiry/quality of ingredients needs to be checked and care taken to ensure quality food.

Elizabeth Nanda

11 months ago

1.0

despite paying with my A U card, I did not get the discount mentioned in the offers