Lakshay Malhan
2 years ago
I take pride in being a momo, roll and shawarma connoisseur. I have had these 3 foods of almost all gali and nukkad as they say. So when I say momo is good I really mean it. These momo are delicious. No stupid sprinkle of origano or masala. Just authentic simple momos. The outer layer is thin, the inside filling is juicy. Whilst the momos in themselves are quite tasty, their chutneys do add some depth. They got Red Chilli sauce, peanut dip and Egg Mayo (Not that ridiculous sweet white crap). Momos are great, Chutneys are bomb. HIGHLY RECOMMENDED!
Bhavini
1 year ago
I'd heard a lot about this place for their Darjeeling food items, so I thought, why not give it a try? We ordered their viral SUMAI MOMOS. They shape them beautifully like an open flower with a paneer/mutton filling. The outer layer is super thin and made with atta (whole wheat flour). The taste was nice, but not extraordinary. It's pretty much like the regular momos you can get from your local momo vendor. The only difference is the thin pinkish outer layer, which comes from beetroot, not artificial food coloring. Since they're made with atta, it's a thumbs up if you're diet-conscious.
Sonali Chakraborty
1 year ago
I had high expectations from this place, known for being one of the best Momo joints in Delhi, but I was shocked by the carelessness in food preparation. I found a nail in one of the momos, which completely ruined the experience. I had to spit out the rest immediately. This level of negligence is unacceptable, especially from a reputed restaurant.
₹300 for two
Chinese
