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Bank offer
Valid on final payable amount of ₹2500 or more

Valid on final payable amount of ₹2500 or more

Valid on final payable amount of ₹3000 or more

Valid on final payable amount of ₹2000 or more

Valid on final payable amount of ₹5000 or more

Valid on final payable amount of ₹5000 or more
Valid on final payable amount of ₹5000 or more

Valid on final payable amount of ₹2500 or more

Valid on final payable amount of ₹7500 or more

Valid on final payable amount of ₹3500 or more

Valid on final payable amount of ₹5000 or more

Bank offer

Bank offer

Valid on final payable amount of ₹3000 or more
Updated a year ago

15 pages

1 pages

Yash Kumar Singh
5 years ago
The history of burgers might not be as elaborate or regal as any other dish today but the satisfaction that a single bite of this monster provides is definitely unparalleled. Although inconvenience of plates and cutlery might have paved way to make this an on-the-go treat for the busy workers back in the days, Oakleaf definitely takes the dish to the next level with their ongoing "Burger and Beer" food festival celebrating the legacy of this wholesome classic over a couple of rounds of beer, all unlimited for 2 hours for their patrons. Curated keeping in mind both the vegetarians and non vegetarians, the kitchen has come up with a nifty selection sporting nothing but simplicity in its wake. Starting from the vegetarian options, I tried their fine Mumbai Burger which was rendition of the Bombay lifeline, Vada Pav. A batter fried crispy potato patty topped with some mint mayo for the needed moisture, the patty came topped with the Maharashtrian fiery dry red chutney whose piquant flavours just sealed the deal. Their Mushroom Burger too was one of a kind which had a fine crispy fried, duxelle patty mixed in with aromats; served in a bagel bun. Where I loved the idea of infusing Tamarind Mayo to rightly cut through the rich ingredients, the idea of having a hard, crusty bread like bagel contradicted with the crispy patty for my tastes which could have been better with a softer brioche or potato roll. Coming to their non-vegetarian offerings, almost every variant on the menu just knocked the ball out of the park. Trying out two of their classic combinations namely the Loaded Meat Burger and the Shredded Tenderloin Burger I was one happy man with no worries of the world! A wholesome serving of pulled meat loaded with sweet caramelized onions, the Shredded Tenderloin Burger is surely one for those who love that tinge of sweetness to balance their meaty appetite. However, the true carnivores would surely lend their appreciation to the Loaded Meat Burger which just as its name comes loaded with Curried Chicken, Pulled Lamb, Tenderloin, crispy streaks of Bacon and an egg on top to make it the best burger you would have ever had. On the side with each one of their offerings come a crispy basket of potato wedges and a 2-hour long bottomless beer serving, making it all worth the price. Bearing great caution in the new normal, Oakwood as a brand is proudly maintaining all hygiene standards from the kitchen to the dining halls, prioritizing the safety of their patrons. Masked kitchen and service staff performing regular sanitization would be a common sight for any visiting diner which assures proper care being taken towards the same. All in all, with quite a stellar menu on the board paired with a real affordable pricing, Oakleaf is surely the place to be for burger fanatics!





Pallavi Talra
6 years ago
This was my third time at Oakwood. I love their buffet with good choices. Non veg starters were tasty. Curries and Biryani was also good. Overall a great experience.

Kamlesh Bhatt
10 months ago
Rohit Kumar was our designated server he was very professional and helped us throughout the golf is a must had a very good time

Abhinav Gupta
2 years ago
The server Tara served us . We loved the hospitality of your staff . The whole staff is exceptionally good .

Mehak Sharma
6 years ago
So finally visited this place, as this was on my list from long. Ambience is good and peaceful as well. I went there for dinner buffet. I like the food , they served few starters which tasted good. Liked the main course too. The only thing which disappointed me was cocktails. Seems the alcohol quantity was way too less in both the drinks we ordered. Rest the whole experience was good.




Vivek Chowkula
6 years ago
Had breakfast at Oakleaf - Oakwood, decent Indian and continental spread. I like their food & service. Specially ghee pesarettu and hot vada 😊 too good.





Harsha Saagi
6 years ago
We wanted to have good biryani, there weren't many options around this place, but based on a friends recommendation decided to try this place. We ordered and chicken and mutton Hyderbadi biryani, I tried the mutton one. The flavour of the rice was ok, the mutton most of it boneless was inconsistent couple of pieces well cooked and some half cooked, the quantity was good, I did not expect it to be great, but overall a disappointing experience especially when you 650/-

vaibhav shukla
1 year ago
The buffet was okish as per the price. Not a lot of varieties. Plain bland dal, basic paneer sabji, not enough cuisines to choose from. Not worth it.

John
1 year ago
I need the revised bill with the discount sent with GST. food needs to improve based on the price for Buffet.

Anwesh Margam
3 years ago
No starters at all, the items in the buffet were less, the taste was good, but variety of items was missing
₹2400 for two
North Indian, Italian, American, Asian
❖Dinner | ❖Takeaway available | ❖Less noisy | ❖Buffet | ❖Kid friendly | ❖Gluten free options | ❖Romantic dining |
❖Lunch | ❖Wheelchair accessible | ❖Vegetarian friendly | ❖Baby high chair | ❖Vegan options | ❖Sugar free options | ❖Live music |
❖Home delivery | ❖Stags allowed | ❖All day breakfast | ❖Indoor seating | ❖Disabled friendly | ❖Family friendly |
