About the place
Experience a culinary journey through India with home-grown recipes and genuine ingredients, presented as an art form by Chef Radhika Sule.
Experience a culinary journey through India with home-grown recipes and genuine ingredients, presented as an art form by Chef Radhika Sule.
Try the Burnt Garlic Noodles or enjoy the unique taste of Farsan.
Discover India's regional cuisines in a relaxed open-air setting with unique terracotta brick design.
Chef Sunil, with ITC and TAJ experience, crafts dishes for world leaders. Enjoy signature teas by Anupama.
Valid on final payable amount of ₹1500 or more

Valid on final payable amount of ₹5000 or more

Valid on final payable amount of ₹4000 or more

Bank offer

Valid on final payable amount of ₹5000 or more

Valid on final payable amount of ₹7500 or more

Valid on final payable amount of ₹2000 or more
Valid on final payable amount of ₹999 or more

Valid on final payable amount of ₹3500 or more

Valid on final payable amount of ₹2500 or more

Bank offer

Valid on final payable amount of ₹1000 or more

Valid on final payable amount of ₹5000 or more

Bank offer

Valid on final payable amount of ₹2500 or more

Valid on final payable amount of ₹2500 or more

Valid on final payable amount of ₹2500 or more

Valid on final payable amount of ₹5000 or more

Valid on final payable amount of ₹3000 or more

Valid on final payable amount of ₹3000 or more

Valid on final payable amount of ₹3500 or more

Bank offer

Valid on final payable amount of ₹5000 or more

9 pages

2 pages

Snigdha Sehgal
3 months ago
Wholesome, filling and scrumptious! Feels like home away from home. Please visit for a cosy, warm experience in this huge property and ofcourse for the homely food! Don’t miss out on the Walnut halwa.


Aditya Shinde
3 months ago
The Food taste and quality was good however the outdoor seating had some small insects flying around due to decorative vegetation

Vikas
3 months ago
Food is delicious… portion size also good… But waiting time on weekends is too much

Omkar Kulkarni
3 months ago
Too much crowd. Service was very slow. Taste is okay, not sure why it’s so much hyped (may be just for ambience). Not worth to spend hour or more in waiting.

Omkar Joshi
2 months ago
45 mins to get table. Service was slow. Paneer butter masala and tawa pulav was not tasty. Pat wadi rassa and pink sauce pasta was tasty.

shefali r
2 months ago
Food was average, nothing that stood out in terms of taste across variety of dishes. Nachos also had some kind of weird oil flaoting in the last layers. What did stand out was the arrogance of the staff and very poor customer service. Never visiting again :)

Vishal Tambe
2 months ago
Below average place for taste. The ambience is really good, but the food was disappointing. The sambar was so bad that I couldn’t even finish my dish, which never happens—especially with South Indian food. Very disappointing experience.

Anu Deshmukh
3 months ago
The place is overhyped. The portion sizes per person are limited, and the food quality is below average—similar to roadside stalls—making it not worth the high price.

Yash Karnavat
3 months ago
The worst service waited for an hour. No waiter was there for 20 minutes. There was no one to serve water Worst hotel to visit

Dave Nirav
2 months ago
worst service, waiters are very unprofessional overhyped place, expensive food and quality is not good
₹1000 for two
Maharashtrian, Fast Food, South Indian, Desserts, Beverages, Sandwich, North Indian, Street Food
❖Lunch | ❖Home delivery | ❖Vegetarian only | ❖Stags allowed | ❖Kid friendly | ❖Wifi |
❖Dinner | ❖Takeaway available | ❖Less noisy | ❖Step-free entry | ❖Family friendly | ❖Indoor seating |
❖Breakfast | ❖Wheelchair accessible | ❖Parking available | ❖Free parking | ❖Baby high chair | ❖Vegetarian friendly |
