
Food
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From 12:00 AM, today
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Valid on final payable amount of ₹3000 or more
Valid on final payable amount of ₹1000 or more
Valid on final payable amount of ₹3000 or more
Valid on final payable amount of ₹2500 or more
Valid on final payable amount of ₹5000 or more
Valid on final payable amount of ₹5000 or more
Valid on final payable amount of ₹2500 or more
Valid on final payable amount of ₹2500 or more
Valid on final payable amount of ₹6000 or more
Bank offer
Valid on final payable amount of ₹3000 or more
Valid on final payable amount of ₹2500 or more
Valid on final payable amount of ₹1500 or more
Valid on final payable amount of ₹3000 or more
Valid on final payable amount of ₹8000 or more
Valid on final payable amount of ₹7500 or more
Valid on final payable amount of ₹4000 or more
Bank offer
Valid on final payable amount of ₹5000 or more

Valid on final payable amount of ₹1999 or more
Valid on final payable amount of ₹3000 or more
Valid on final payable amount of ₹3000 or more
Valid on final payable amount of ₹3500 or more
Bank offer
Bank offer
Valid on final payable amount of ₹4000 or more
Valid on final payable amount of ₹2500 or more
Valid on final payable amount of ₹2000 or more
Valid on final payable amount of ₹2000 or more
Updated a year ago

1 pages

Sagar Gangadharan
4 months ago
We had paal shawaya, paal pororta beef, kunjulli beef roast and porota and all dishes are highly recommended. Chicken varachu aracha curry is also good, while chilly chicken felt slightly high on salt. Elaneer pudding was too sweet - not to my taste. we ordered chicken starters and found the meat really flavourful. We just unlocked a new place for family fine dining at Thrissur.

Alan Bobby
4 months ago
Porotta and butter chicken was incredible, quantity for Paul kappa was very poor

VIVEK E A
3 months ago
Went in for a weekend dinner. Ordered the following Beef coconut fry - the best dish of the evening. Butter chicken tikka - was good but it was not boneless, usually butter chicken needs to be boneless. Mac n cheese - okayish, was made using spaghetti. Would have preferred macaroni. Chicken pasta spaghetti - No Macaroni available but was good. Hariyali kabab - was bad. Just not good enough to be served. Garlic naans and butter naans - their tandoor items are not their strong point. Paal parotta with chicken - one of the standout dish. Good. Amor mango fishcurry - disappointing, the fish had not absorbed any flavour. Flavourless. Kalenji tawa fry - good sized fish , no complaints over the portions. But was bland and none of the flavours had got in of the masala, because of which flesh was rawish. Could have made this better. Perhaps as we came in at 10 PM, the chef was not in a mood to get the best out after a long day. Paal konju - was okayish , mediocre. Had some icecreams, juices and lemon tea as well - standard. Overall not a great dinner exp that we would have expected. Some of the dishes were good and saved it from being a bad dinner experience. We were seated in the ground floor, little cramped and basic ambience. Many of the items are not listed on the menu but were available when asked for. I felt their menu has a lot of potential but execution is the key. Hope the management takes a note. The dishes need to turn out good consistently for all guests.





Renitto Jose
2 months ago
The service is good, but the food is not tasty at all; it is just an overhyped and overpriced restaurant. Go to Olan, park the car there, dine out at Thomson, buy some bakery items from Navya, and thank me later.

Linoy
1 month ago
Pathetic service. The restaurant timing was till 11 PM. We entered at 9:35. At 9:40 we were told that last order is at 9:45. We had to leave the restaurant just having a soup.
