Papillon Pav Bhaji

Heer Patel

4 years ago

5.0

Typical bombay style pavbhaji with amul butter used. This place serves food only in butter that too of amul and rice of dawat. Place that serves quality food with well maintained hygeine is what we prefer so definitely this place is a big yess from our side. Good food with good quality and good hospitality. Also their quantity is well sufficient. Totally recommended place. We tried amul pav bhaji Amul cheese pavbhaji Amul cheese masala pav Amul tava pulav.

+2

Supriya Rao

4 years ago

5.0

Me and my husband both are Pav Bhaji lovers and very few places in Vadodara have lived upto our expectations of the taste. The Pav Bhaji in Papillon tasted very good. We had Amul Pav Bhaji and the taste was to the point. The Tawa Pulao HD a very unique taste, which was different from the ones we had eaten on food laaris before. The place is small but food is must try. Who knows our encouragement might help him expand!

Aditya Shah

2 years ago

2.0

This used to be the best pav bhaji in Baroda very close the the mumbai pav Bhajis. However they have changed either the cook or the receipe that it tastes like a Dal rather then a pav bhaji. It used to be a predominant tomato based pav bhaji but now after the price rise possibly changed , however now that the prices are back down they need to go back to the original recipe.