Eid is a time for gathering around a generous table, sharing stories, and and meals shared with family and friends. This year at Saffron, Chef Asif Qureshi invites you to celebrate with a specially curated Eid Daawat that brings the warmth and abundance of a traditional festive table to life.

The set menu features a selection of celebratory favourites, from succulent kebabs and fragrant biryanis to the comforting sweetness of sevaiyyan that completes every Eid meal. 

Set within the elegant surroundings of Saffron, the evening is designed to feel abundant and full of warmth, much like the royal daawats that inspired it.