Step into an evening of culinary showcase with an exclusive 7-course wine-paired dinner by Chef Javier Rodriguez, a 2 Knives awardee at the Best Chefs Awards 2025 and the creative force behind El Papagayo, ranked 78th on the World's 50 Best Restaurants Latin America list.

This thoughtfully curated menu celebrates modern, eclectic, and refined Argentine cuisine with a European touch, drawing deeply from the flavours, techniques, and ingredients of Northern Argentina. Expect bold regional expressions, elegant plating, and nuanced pairings that elevate every course.

Hosted at the elegant Roseate House, this is a one-night-only culinary experience designed for discerning diners. Intimate, immersive, and unforgettable.