Step into the World of Asian Summer Desserts with Urban Platter! 🍧✨

Get hands-on with texture, flavour, and technique as you learn to create two refreshing Asian summer desserts from scratch. This workshop dives into balance, layering, and the art of building desserts that are light, vibrant, and deeply satisfying.

Cook along with us and take home skills that elevate your dessert game perfect for warm days and sweet cravings!

🍨 What’s on the Menu?

Mango Sticky Rice - A beloved Southeast Asian classic featuring fragrant sticky rice, ripe mango, and luscious coconut sauce.

Halo-Halo - A colourful Filipino shaved-ice dessert layered with textures, toppings, and sweet summer flavours.

👩‍🍳 What to Expect:

Learn essential techniques for cooking sticky rice and balancing sweetness

Understand layering, textures, and flavour harmony in Asian desserts

Make two iconic summer desserts entirely with your own hands

Discover how to work with tropical ingredients and traditional elements

Perfect for beginners and dessert lovers eager to explore Asian flavours

Take-home recipes + the confidence to recreate these desserts anytime

💡 P.S.

We’ll share tips on achieving perfectly cooked sticky rice, silky coconut sauce, and beautifully balanced dessert layers — all using simple tools at home.

Don’t miss this refreshing, flavour-packed dessert experience that blends tradition, technique, and summer indulgence.

Bring your loved ones and join us for a fun, hands-on session! 🍧❤️

All ingredients are provided by us

This workshop is 100% vegetarian