Discover the art of creating aesthetic, celebration-ready bento cakes in this hands-on workshop designed for modern bakers. Learn how to make soft, perfectly balanced cakes and decorate them with clean finishes, minimal designs, and trendy styling.

From smooth frosting to precise writing and elegant presentation, this workshop focuses on techniques that help you create cakes that are both visually appealing and professionally finished.

What You’ll Learn

• Perfect Eggless Bento Cake Sponge

• Whipped Cream Frosting & Stabilisation

• Smooth Frosting & Clean Edges

• Korean Minimal Cake Designs

• Message Writing & Finishing Techniques

• Cake Assembly & Portioning

What Makes This Workshop Special

• Hands-on learning with step-by-step guidance

• Focus on modern, aesthetic cake styling

• Learn techniques for clean and professional finishing

• Practical tips for consistency and presentation

About the Instructor

This workshop is conducted by Chef Shivani, a professional pastry chef specializing in modern cake design and structured baking techniques.

She has trained aspiring bakers and focuses on simplifying processes to help you achieve clean, consistent results.

Who Is This For

• Beginners exploring baking

• Home bakers interested in modern cake designs

• Anyone who enjoys creative dessert making