WELCOME DRINK

# GOL NU PANI - A refreshing infusion of jaggery and basil seeds with a splash of lime and ginger

ALTERNATING COURSES OF MITHAAS (SWEET) AND KHARAAS (SAVOURY) SEV NI PLATE

# Vermecelli cooked in milk and a lot of other goodness

# CHICKEN ANGAAR - Rich aromatic gravy, succulent chicken drums, charcoal smoked for an earthly flavour

# SANCHA NI ICE CREAM - Home Made, hand churned ice cream. They don't make them like these anymore

# KHEEMA NA SAMOSA - Mince of mutton, spiced to perfection and deep fried to a rich golden brown colour!

MAIN COURSE

# SHAHI BIRYANI - Packed with flavours, this biryani is loaded with herbs and spices. Fit for the tables of Nawabs, we say!

ACCOMPANIMENTS

# SALAD

# CHUTNEY

# PICKLE

# DRINK / SOUP WITH THE MAIN COURSE

AND TO END WITH

# PAAN AND MUKHWAS