Get ready to churn, create, and flavour your very own butter with Urban Platter!

Learn how to make fresh butter from scratch and transform it into three exciting flavours. This hands-on workshop is all about simple techniques, creative combinations, and discovering the versatility of homemade butter.

What's on the Menu?

DIY Butter - Learn the basics of making, shaping, and storing your own butter.

Seaweed Butter - A savoury, umami-rich twist.

Black Garlic Butter - Rich, mellow, and naturally sweet.

Podi Butter - A bold and spicy Indian-inspired flavour.

What to Expect:

Learn how to make butter from scratch.

Create three unique flavoured butters.

Understand flavour pairing and storage.

Make everything completely with your own hands.

Take home recipes + techniques to recreate them anytime.

All ingredients are provided by us!

This workshop is 100% vegetarian.

Come get your hands buttery and discover a whole new world of flavour!