
Experience the rich and authentic flavours of Chettinadu & Kongu cuisine, served traditionally on a fresh banana leaf. Enjoy a delicious spread of aromatic spices, traditional delicacies, and homestyle favourites crafted for an unforgettable South Indian dining experience.
Entry allowed for all ages
Tickets required for all ages
Pets are not allowed
Indoor venue with AC with open seating (first come, first served)
