




What goes into making chocolate, from the farm to the first bite? π«
Bean To Bar is a hands-on chocolate-making experience in Mangalore that takes you closer to the fascinating world of cacao, coffee and everything in between.
π± A journey from farm to chocolate
Get a glimpse into the world of cacao with a farm visit, discover what goes into making chocolate and experience the process for yourself. From exploring the origins of cacao to creating your very own chocolate, this is your chance to go beyond simply enjoying a chocolate bar.
β Here's what the experience has in store:
πΏ A visit to the farm and a closer look at where it all begins.
π« A hands-on chocolate-making session where you create your own chocolate.
β A coffee-tasting experience featuring coffee from Dimbada Estates.
π Goodies to take home and a few sweet memories to go with them.
π€ A little something for everyone
Whether you're a chocolate enthusiast, a coffee lover or simply someone who enjoys discovering something new, this experience brings together creativity, discovery and a little indulgence.
Come curious. Leave with chocolate you made yourself.












Entry allowed for ages 5 and above
Tickets required for ages 5 and above
Pets are not allowed
Indoor (with AC) and outdoor options available with both seated and standing areas
