Step into the world of coffee through an immersive sensory experience designed for curious coffee lovers and aspiring home brewers.

Over a two-hour guided workshop, you'll explore coffee beyond the cup discovering how aroma, acidity, texture, and extraction shape every sip. Experience a hands-on journey through coffee tasting, learn to identify flavour notes, compare different espresso profiles, and understand the impact of grind size on brewing.

The experience also includes a hands-on tiramisu masterclass, where you'll learn how to create the classic Italian dessert from scratch, guided step-by-step from preparation to plating.

What to expect:

- Coffee aroma exploration

- Acidity tasting experience

- Touch-and-feel grind size session

- Comparative tasting of two espresso profiles

- Hands-on tiramisu making from scratch

- Expert-led insights into coffee and flavour

A perfect afternoon for coffee enthusiasts and anyone looking to deepen their appreciation for the craft behind coffee and dessert.