Learn to master the art of creating Eggless French Macaron and Eggless Meringues with Pastry Chef Ruhee Bhimani-Author and Owner of Cocoa Cottage. In a full day hands-on (work in pairs) workshop, you will learn to create Eggless French Meringues and Eggless Macaron, (Italian method), with four types of fillings which are a perfect treat for parties, gatherings, and gifting.

At the end of the class, you get to take back home these stunning Eggless Macaron, Meringues, alongwith the recipes. All ingredients and equipments will be provided during the class.

Ticket inclusions:

Blueberry Macaron

Caramel Passion Macaron.

Bubblegum Macaron

Hazelnut Crunch Meringue