Hors d’oeuvres & Mocktails

June 2 | 3PM
|
The Cooking Studio

About

Watch our chef plan your next soiree at this exclusive demo of contemporary Mocktails paired with European vegetarian short eats. You will learn how to master :


HORS D’OEUVRES


Onion & Espresso Tart


Rainbow Napoleon


Smoked Potato & aged Garlic Gnocchi


Pumpkin & Saffron Quiche


Zanzibar Water Chestnut & Coconut Mousse


Cured Eggplant & Ricotta Hemispheres


MOCKTAILS


Mimosa


Masala Mango Martini


Michelada


Sangria

The Cooking Studio
8662.1 km away
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Terms and Conditions
Terms and Conditions