Experience a 3-course curated experience by Kaméi as part of Kotak Solitaire Restaurant Week India, exclusively on District. All prices are inclusive of applicable taxes.

Kaméi is a contemporary pan-Asian restaurant shaped by Japanese, Thai and Chinese influences, taking a considered, detail-driven approach to a familiar format. Its menu balances recognisable classics with ingredient-led dishes, while the space focuses on material, craft and restraint rather than conventional pan-Asian clichés.

For Restaurant Week India, Kaméi presents a 3-course menu that reflects its contemporary pan-Asian approach, balancing familiar flavours with more exploratory, ingredient-led cooking.

The second edition of Restaurant Week India expands from three cities to ten, with more than 100 restaurants participating from October 16 to November 1, 2026, alongside new dessert pop-ups and limited ‘One Service Only’ experiences.

Discover Kaméi, one curated course at a time.