Enjoy a curated 3-course experience by Mahjong Room, WelcomHotel as part of Kotak Solitaire Restaurant Week India.

Mahjong Room by Welcomhotel celebrates the diverse culinary traditions of China, with a focus on Cantonese, Sichuan and Hunan cooking. Its menu spans delicate dim sum and traditional Chinese preparations to bold, spice-led dishes, balancing regional flavours with familiar favourites. The contemporary, refined setting complements an approach to Chinese dining rooted in traditional techniques and authentic flavours.

For Restaurant Week India, Mahjong Room presents a 3-course menu reflecting the diversity of Chinese cuisine, highlighting regional flavours, traditional preparations and the distinct character of Cantonese, Sichuan and Hunan cooking.

The second edition of Restaurant Week India expands from three cities to ten, with more than 100 restaurants participating from October 16 to November 1, 2026, alongside new dessert pop-ups and limited ‘One Service Only’ experiences.

Discover Mahjong Room, WelcomHotel, one curated course at a time.