Step into an evening where time unfolds on a plate. A Calendar Told Through Cuisine is a thoughtfully curated New Year’s Eve dining experience that transforms the year into twelve expressive courses, each inspired by the flavours, moods, and moments of every month.

As a live violin performance sets an elegant tone, the night seamlessly transitions from refined dining to a vibrant celebration on the dance floor.

Celebrate the arrival of the New Year with graceful rhythms, immersive flavours, and a sense of occasion that lingers long after midnight. A truly poetic way to welcome the year ahead. ✨