
ONASADHYA 2026 — A Taste of Onam at Madurai Bhavan
Celebrate the spirit of Onam with an authentic festive feast at Madurai Bhavan.
Step into the colours, flavours and traditions of Kerala with Onasadya 2026 — an elaborate banana-leaf feast featuring 26 traditional delicacies, thoughtfully served the way a festive Onam celebration calls for.
From crispy Sharkara Varatti and Nendran Chips to Avial, Olan, Thoran, Erissery, Kaalan, Pulissery, Pachadi, Sambar, Rasam and Moru Curry, savour a beautiful spread of classic Kerala flavours. The feast comes together with Matta Rice, Pappadam, Buttermilk and indulgent festive desserts including Palada Payasam and Ada Pradhaman. The menu also includes Malabar Parotta and Kadala Curry.
And it’s more than just a feast.
Experience the festive spirit of Kerala with live Kathakali performances, bringing the colour, artistry and cultural richness of Onam to your table.
