About The Event

Elevate your daily meals and master the art of crafting gourmet, cafe-style healthy spreads. In this intensive, hands-on workshop, expert chefs from Astar Academy (in collaboration with Hotel Sahara Star) will guide you step-by-step through balancing textures, mastering fresh artisanal dressings, and blending nutrient-dense, high-protein drinks.

Whether you’re a food enthusiast, a home chef, or looking to add premium items to your commercial menu, this premium culinary session covers it all.

Experience Highlights

Gourmet Sandwiches: Learn precision layering for multi-layered Club Sandwiches (Chicken/Veg/Egg) and crisp, vibrant Artisanal Open Sandwiches (Chilli Cheese, Corn & Bell Pepper).

Cafe-Style Salads: Master the crisp textures of a Traditional Greek Salad and the delicate, seasonal balance of a refreshing Winter Citrus Salad.

Nutrient-Dense Smoothies: Perfect the consistency, texture, and flavor pairing of an antioxidant-rich Berry Blast and a clean-tasting Tropical Protein Smoothie.

Five-Star Guidance: Get direct, step-by-step mentorship from professional culinary instructors in a premium hospitality environment.

Important Instructions

Skill Level: Open to Beginner and Intermediate levels. No prior professional kitchen or cooking experience is required.

Dress Code: Smart casuals. Closed-toe shoes are mandatory for kitchen safety regulations.

Arrival: Please arrive at the venue 15 minutes prior to your selected slot time. Late entries may miss foundational safety and prep briefings.

Allergen Disclaimer: The workshop handles gluten, dairy, poultry, and eggs. Please inform the team on-site of any severe food allergies before the session begins.