Celebrate Bengal. Savour Together.

This Durga Puja, bring your family and friends together for a grand Bengali culinary celebration at Princeton Club.

Sharodiya Bhuri Bhoj is an invitation to experience the richness of Bengali festive cuisine in a warm and celebratory setting. From delicious starters and traditional Bengali favourites to flavourful mains, fragrant rice, delectable accompaniments and indulgent desserts, enjoy a feast designed to capture the true spirit of Sharodotsav.

Come hungry, come together, and celebrate Puja the Bengali way - with Bhoj, Adda and togetherness

Bhuri Bhoj Menu:

Mocktails:

Golap Sharbat

Aam Pora Shorbot

Assorted Soft Drinks

Salad:

Anarosh Kasundi Salad 

Chola Narkol Kuchi Salad

Green Salad with Gondhoraj Lemon

Tok Jhal Kacha Papaya Salad

Sosha Amm Makha

Begun Pora  

Dhonepatar chutney

Veg Starter:

Mochar Chop

Ada Morich er Piyazi

Beguni

Jhur Jhure Aloo Bhaja

Non-Veg Starter:

Haser Dim er Devil

Chingri Macher Cutlet

Bhetki Macher Chop

Dal:

Moog Mohan Dal

Cholar Dal Narkol Diyea

Paneer:

Zamindari Paneer

Vegetable:

Dhokar Dalna

Lau Bori er Ghonto 

Potoler Dolma

Jhal Jhal Aloo Dum

Non-Veg:

Dhakai Bhuna Mutton

Handi Chicken

Diamond Fish Fry

Sorse Bata Pomfret

Pabda Machere Jhal

Rice:

Rajbari Mishti Pulao

Sada Bhat with Ghee

Roti:

Bengali Paratha 

Hing Kochuri

Desserts:

Misthi Doi

Sita Bhog

Rajbhog 

Butter Scotch Ice Cream