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Get ready for a hands-on Spanish cooking experience where you’ll learn to craft two iconic classics a vibrant, aromatic Paella and perfectly crisp, golden Churros. This workshop celebrates bold flavours, hearty cooking, and Spain’s warm culinary spirit.
Cook along with us and take home skills you’ll actually use again!
🍽️ What’s on the Menu?
Paella - A rich, saffron-scented Spanish rice dish cooked with veggies, aromatics, and layered depth of flavour.
Churros - Crisp, warm, golden spirals dusted with sugar and served with a luscious chocolate dip.
👩🍳 What to Expect:
Learn the essentials of crafting a flavour-packed vegetarian Paella.
Master dough handling, piping, and frying techniques for perfect Churros.
Cook both dishes entirely with your own hands.
Ideal for beginners and food lovers wanting to bring Spanish flavours home.
Take home recipes + the confidence to recreate these dishes anytime.
💡 P.S.
We’ll teach you saffron usage, rice texture control, and pro tricks for churro crispness all with simple tools you already have in your kitchen.
Don’t miss this fun, flavour-filled journey into Spanish cuisine.
Bring your favourite people and join us for a hands-on, delicious experience! ❤️
All ingredients are provided by us!
This workshop is 100% vegetarian.







