Enjoy a curated 3-course experience by Tóa 66 as part of Kotak Solitaire Restaurant Week India, exclusively on District. All prices are inclusive of applicable taxes.

Tóa 66 explores the bold, layered flavours of Thailand through its distinct regional cuisines, traditional ingredients and cooking techniques. Its approach celebrates the diversity of Thai food, offering a taste of the country’s culinary traditions.

For Restaurant Week India, Tóa 66 presents a 3-course menu that reflects its focus on regional Thai flavours, traditional ingredients and techniques, offering a taste of Thailand through its distinctive cuisine.

The second edition of Restaurant Week India expands from three cities to ten, with more than 100 restaurants participating from October 16 to November 1, 2026, alongside new dessert pop-ups and limited ‘One Service Only’ experiences.

Discover Tóa 66, one curated course at a time.